Trademark: 85602807
Word
ANCHOR'S AWAY
Status
Dead
Status Code
606
Status Date
Monday, December 14, 2015
Serial Number
85602807
Mark Type
4000
Filing Date
Thursday, April 19, 2012
Published for Opposition
Tuesday, September 18, 2012
Abandoned Date
Monday, December 14, 2015

Trademark Owner History
Mill Creek Restaurant, Inc. - Owner At Publication

Classifications
43 Restaurant and catering services; take-out restaurant services; restaurant services, including sit-down service of food and take-out restaurant services; restaurant services, namely, providing of food and beverages for consumption on and off the premises

Trademark Events
Dec 14, 2015
Abandonment Notice Mailed - No Use Statement Filed
Dec 14, 2015
Abandonment - No Use Statement Filed
May 13, 2015
Notice Of Approval Of Extension Request E-Mailed
May 11, 2015
Extension 5 Granted
May 11, 2015
Extension 5 Filed
May 11, 2015
Teas Extension Received
Nov 14, 2014
Notice Of Approval Of Extension Request E-Mailed
Nov 12, 2014
Extension 4 Granted
Nov 12, 2014
Extension 4 Filed
Nov 12, 2014
Teas Extension Received
May 7, 2014
Notice Of Approval Of Extension Request E-Mailed
May 5, 2014
Extension 3 Granted
May 5, 2014
Extension 3 Filed
May 5, 2014
Teas Extension Received
Oct 26, 2013
Notice Of Approval Of Extension Request E-Mailed
Oct 24, 2013
Extension 2 Granted
Oct 24, 2013
Extension 2 Filed
Oct 24, 2013
Teas Extension Received
Jun 8, 2013
Notice Of Approval Of Extension Request E-Mailed
Jun 7, 2013
Extension 1 Granted
May 10, 2013
Extension 1 Filed
Jun 7, 2013
Case Assigned To Intent To Use Paralegal
May 10, 2013
Teas Extension Received
Nov 13, 2012
Noa E-Mailed - Sou Required From Applicant
Sep 18, 2012
Official Gazette Publication Confirmation E-Mailed
Sep 18, 2012
Published For Opposition
Aug 29, 2012
Notification Of Notice Of Publication E-Mailed
Aug 5, 2012
Approved For Pub - Principal Register
Aug 5, 2012
Assigned To Examiner
Apr 26, 2012
New Application Office Supplied Data Entered In Tram
Apr 23, 2012
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24