development, provision, management and administration of effective food, nutrition and dietetics services for individuals and groups in a variety of practice settings, including healthcare, business, public health, research and education
The certification mark, as intended to be used by authorized persons, is intended to certify The certification mark, as intended to be used by authorized persons, is intended to certify that the services meet certain performance and quality standards established by the Certifier, and are consistent with guidelines established by the Certifier..
Trademark Events
Mar 11, 2013
Abandonment Notice Mailed - Failure To Respond
Mar 9, 2013
Abandonment - Failure To Respond Or Late Response
Jul 31, 2012
Notification Of Non-Final Action E-Mailed
Jul 31, 2012
Non-Final Action E-Mailed
Jul 31, 2012
Non-Final Action Written
Jul 28, 2012
Assigned To Examiner
Apr 20, 2012
New Application Office Supplied Data Entered In Tram