Trademark: 85545132
Word
CAPIZZI
Status
Registered
Status Code
800
Status Date
Tuesday, March 21, 2023
Serial Number
85545132
Registration Number
4213630
Registration Date
Tuesday, September 25, 2012
Mark Type
4000
Filing Date
Thursday, February 16, 2012
Published for Opposition
Tuesday, July 10, 2012

Trademark Owner History
WEST END PIZZA, INC. -
Calcagno, Joseph - Original Registrant

Classifications
43 Restaurant Services; Restaurants featuring home delivery; Bar Services; Take-out restaurant services; Catering services; Pizza Parlors

Trademark Events
May 10, 2023
Automatic Update Of Assignment Of Ownership
Mar 21, 2023
Notice Of Acceptance Of Sec. 8 & 9 - E-Mailed
Mar 21, 2023
Sec. 15 Acknowledgement - E-Mailed
Mar 21, 2023
Registered - Sec. 15 Acknowledged
Mar 21, 2023
Registered And Renewed (First Renewal - 10 Yrs)
Mar 21, 2023
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Mar 21, 2023
Case Assigned To Post Registration Paralegal
Sep 6, 2022
Teas Section 8 & 9 Received
Sep 6, 2022
Teas Section 15 Received
Sep 25, 2021
Courtesy Reminder - Sec. 8 (10-Yr)/Sec. 9 E-Mailed
Apr 24, 2019
Attorney/Dom.Rep.Revoked And/Or Appointed
Apr 24, 2019
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Nov 27, 2018
Notice Of Acceptance Of Sec. 8 - E-Mailed
Nov 27, 2018
Registered - Sec. 8 (6-Yr) Accepted
Nov 27, 2018
Case Assigned To Post Registration Paralegal
Nov 20, 2018
Teas Section 8 Received
Nov 16, 2018
Attorney/Dom.Rep.Revoked And/Or Appointed
Nov 16, 2018
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Sep 25, 2017
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Sep 1, 2017
Teas Change Of Correspondence Received
Sep 25, 2012
Registered-Principal Register
Jul 10, 2012
Official Gazette Publication Confirmation E-Mailed
Jul 10, 2012
Published For Opposition
Jun 20, 2012
Notification Of Notice Of Publication E-Mailed
Jun 4, 2012
Approved For Pub - Principal Register
May 29, 2012
Assigned To Examiner
Feb 24, 2012
New Application Office Supplied Data Entered
Feb 20, 2012
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24