Trademark: 85434087
Word
GOURMET-ZING! SIMPLY AMAZING ... AMAZINGLY SIMPLE
Status
Dead
Status Code
602
Status Date
Tuesday, October 22, 2013
Serial Number
85434087
Mark Type
4000
Filing Date
Wednesday, September 28, 2011
Abandoned Date
Tuesday, September 17, 2013

Trademark Owner History

Classifications
5 Baby foods
29 Jams, nut spread, fruit spread, fruit butter, nut butter, butter substitutes, vegetable based spread, tapenades, olive tapenades, sundried tomato tapenade, cheese spread, beef patties, veggie burger patties, coleslaw, dips, compote, antipasto, soups, stews, hummus, fruit preserves and chili, fruit salads and vegetable salads, and infused oils for cooking, frozen dinners consisting primarily of meat, seafood or poultry served with pasta, rice and vegetables
30 Cookies, cakes, ice milks, ice cream, pasta sauce, frozen d?oeuvres, salad dressings, salad dressing mixes, vinaigrette, snack crackers, bread, seasonings, salsa, frozen canapés, barbecue sauce and chili sauces, herb pastes for use in making salad dressings, chutney
32 Fresh and frozen fruit, vegetable and yogurt organic smoothies

Trademark Events
Oct 22, 2013
Abandonment Notice Mailed - Failure To Respond
Oct 22, 2013
Abandonment - Failure To Respond Or Late Response
Mar 15, 2013
Notification Of Non-Final Action E-Mailed
Mar 15, 2013
Non-Final Action E-Mailed
Mar 15, 2013
Non-Final Action Written
Feb 21, 2013
Lie Checked Susp - To Atty For Action
Aug 16, 2012
Notification Of Letter Of Suspension E-Mailed
Aug 16, 2012
Letter Of Suspension E-Mailed
Aug 16, 2012
Suspension Letter Written
Aug 2, 2012
Teas/Email Correspondence Entered
Aug 2, 2012
Correspondence Received In Law Office
Jul 16, 2012
Assigned To Lie
Jul 9, 2012
Teas Response To Office Action Received
Jan 18, 2012
Notification Of Non-Final Action E-Mailed
Jan 18, 2012
Non-Final Action E-Mailed
Jan 18, 2012
Non-Final Action Written
Jan 18, 2012
Assigned To Examiner
Oct 3, 2011
New Application Office Supplied Data Entered In Tram
Oct 1, 2011
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24