Trademark: 85430049
Word
BROZAY
Status
Dead
Status Code
606
Status Date
Monday, April 7, 2014
Serial Number
85430049
Mark Type
4000
Filing Date
Friday, September 23, 2011
Published for Opposition
Tuesday, January 10, 2012
Abandoned Date
Monday, April 7, 2014

Trademark Owner History
Wesley M. Mullen - Owner At Publication

Classifications
33 Absinthe; Alcoholic aperitif bitters; Alcoholic beverage produced from a brewed malt base with natural flavors; Alcoholic beverages containing fruit; Alcoholic beverages except beers; Alcoholic beverages of fruit; Alcoholic beverages, namely, digestifs; Alcoholic beverages, namely, flavor-infused whiskey; Alcoholic bitters; Alcoholic carbonated beverages, except beer; Alcoholic cocktail mixes; Alcoholic cocktails containing milk; Alcoholic coffee-based beverage; Alcoholic cordials; Alcoholic egg nog; Alcoholic energy drinks; Alcoholic essences; Alcoholic extracts; Alcoholic fruit cocktail drinks; Alcoholic fruit extracts; Alcoholic malt coolers; Alcoholic mixed beverages except beers; Alcoholic punch; Alcoholic punches; Alcoholic tea-based beverage; Alcopops; Amontillado; Anise; Anisette; Aperitif wines; Aperitifs; Aperitifs with a distilled alcoholic liquor base; Aperitifs with a wine base; Aquavit; Arak; Armagnac; Arrack; Blackcurrant liqueur; Blended spirits; Blended whisky; Bourbon; Bourbon whisky; Brandy; Brandy spirits; Cachaca; Calvados; Champagne; Cherry brandy; Chinese brewed liquor (laojiou); Chinese mixed liquor (wujiapie-jiou); Chinese spirit of sorghum (gaolian-jiou); Chinese white liquor (baiganr); Coffee-based liqueurs; Cognac; Cooking brandy; Cooking wine; Cream liqueurs; Curacao; Distilled Spirits; Distilled spirits of rice (awamori); Extracts of spirituous liquors; Flavored brewed malt beverage; Flavored tonic liquors; Fortified wines; French brandy; Fruit wine; Gin; Grape wine; Grappa; Hard cider; Herb liqueurs; Honey wine; Hydromel; Irish whiskey; Japanese regenerated liquors (naoshi); Japanese shochu-based mixed liquor (mirin); Japanese sweet rice-based mixed liquor (shiro-zake); Japanese white liquor (shochu); Kirsch; Kits for making wine; Liqueurs; Liquor; Liquor in whipped cream form; Malt extracts for making liquors; Malt whisky; Mead; Mescal; Mezcal; Natural sparkling wines; Ouzo; Perry; Pommeau; Port; Port wines; Potable spirits; Prepared alcoholic cocktail; Prepared wine cocktails; Red wine; Red wines; Rose wine; Rum; Rum; Rum infused with vitamins; Sake; Sake; Sambuca; Sangria; Schnapps; Scotch; Sherry; Shochu (spirits); Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Spirits; Spirits and liqueurs; Still wines; Strawberry wine; Sugar cane juice rum; Sweet wines; Table wines; Tequila; Tequila infused with vitamins; Tonic liquor containing herb extracts (homeishu); Tonic liquor containing mamushi-snake extracts (mamushi-zake); Tonic liquor flavored with japanese plum extracts (umeshu); Tonic liquor flavored with pine needle extracts (matsuba-zake); Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); Vermouth; Vodka; Whiskey; Whiskey; Whisky; White wine; Wine; Wine coolers; Wine punch; Wine punches; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines

Trademark Events
Apr 7, 2014
Abandonment Notice Mailed - No Use Statement Filed
Apr 7, 2014
Abandonment - No Use Statement Filed
Sep 11, 2013
Notice Of Approval Of Extension Request E-Mailed
Sep 10, 2013
Extension 3 Granted
Sep 3, 2013
Extension 3 Filed
Sep 3, 2013
Teas Extension Received
May 22, 2013
Assigned To Examiner
Mar 9, 2013
Notice Of Approval Of Extension Request E-Mailed
Mar 8, 2013
Extension 2 Granted
Mar 6, 2013
Extension 2 Filed
Mar 6, 2013
Teas Extension Received
Sep 8, 2012
Notice Of Approval Of Extension Request E-Mailed
Sep 7, 2012
Extension 1 Granted
Sep 5, 2012
Extension 1 Filed
Sep 7, 2012
Case Assigned To Intent To Use Paralegal
Sep 5, 2012
Teas Extension Received
Mar 6, 2012
Noa E-Mailed - Sou Required From Applicant
Jan 10, 2012
Official Gazette Publication Confirmation E-Mailed
Jan 10, 2012
Published For Opposition
Dec 21, 2011
Notification Of Notice Of Publication E-Mailed
Dec 2, 2011
Approved For Pub - Principal Register
Dec 2, 2011
Assigned To Examiner
Sep 28, 2011
New Application Office Supplied Data Entered In Tram
Sep 27, 2011
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24