Trademark: 85373059
Word
KARNU QUALITY AND FRESHNESS ABOVE ALL OTHERS
Status
Dead
Status Code
606
Status Date
Monday, April 1, 2013
Serial Number
85373059
Mark Type
3000
Filing Date
Saturday, July 16, 2011
Published for Opposition
Tuesday, July 3, 2012
Abandoned Date
Monday, April 1, 2013

Trademark Owner History
Karnu Meat Distributors LLP - Owner At Publication

Classifications
29 Meats, namely, Salami, Pork Chops, Sausages, Tripe, Poultry, Ham, Ribs, Beef and Pork
Color is not claimed as a feature of the mark.
"QUALITY AND FRESHNESS ABOVE ALL OTHERS"
The mark consists of an oval circle, inside the circle is a farm with trees, a barn and animals surrounded by a fence. The word "KARNU" is written inside a larger dark oval circle, with a chef hat on top right of circle. Under the dark circle, a dark banner with the words "QUALITY AND FRESHNESS ABOVE ALL OTHERS". Underneath the banner, a dark half circle as shown in the mark.

Trademark Events
Apr 26, 2013
Undeliverable Mail - No Action Taken
Apr 1, 2013
Abandonment Notice Mailed - No Use Statement Filed
Apr 1, 2013
Abandonment - No Use Statement Filed
Dec 5, 2012
Withdrawal Of Attorney Granted
Dec 5, 2012
Teas Withdrawal Of Attorney Received
Aug 28, 2012
Noa E-Mailed - Sou Required From Applicant
Jul 3, 2012
Official Gazette Publication Confirmation E-Mailed
Jul 3, 2012
Published For Opposition
Jun 13, 2012
Notification Of Notice Of Publication E-Mailed
May 30, 2012
Law Office Publication Review Completed
May 30, 2012
Assigned To Lie
May 10, 2012
Approved For Pub - Principal Register
May 9, 2012
Teas/Email Correspondence Entered
May 9, 2012
Correspondence Received In Law Office
May 9, 2012
Teas Response To Office Action Received
Nov 10, 2011
Notification Of Non-Final Action E-Mailed
Nov 10, 2011
Non-Final Action E-Mailed
Nov 10, 2011
Non-Final Action Written
Nov 7, 2011
Assigned To Examiner
Jul 21, 2011
Notice Of Design Search Code Mailed
Jul 20, 2011
New Application Office Supplied Data Entered In Tram
Jul 20, 2011
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24