29 Fresh and frozen, processed or unprocessed meats, poultry and fish; bacon, processed beans, beef, cold cuts, prepared meals consisting primarily of chicken; sausage, turkey and frozen vegetables; soups, canned chili, dip mixes; salad dressing mixes, dried fruit, hot dogs, snack foods in the form of vegetable chips; meat substitutes, meatballs, nut butters, nuts, cooking and baking oils; dairy products, namely, cheese, cottage cheese, eggs, milk, kefir, yogurt and sour creams