Trademark: 85344026
Word
SOUSVIDE SUPREME GOURMET
Status Date
Monday, September 9, 2013
Filing Date
Sunday, June 12, 2011
Published for Opposition
Tuesday, June 12, 2012
Abandoned Date
Monday, September 9, 2013
29 frozen and refrigerated entrees and side dishes consisting primarily of meat, fish, poultry, or vegetables, to be cooked under vacuum by the sous vide process
30 frozen and refrigerated entrees and side dishes consisting primarily of pasta and rice, to be cooked under vacuum by the sous vide process
"SOUS VIDE" AND "GOURMET"
SOUS VIDE SUPREME GOURMET
The English translation of "SOUS VIDE" in the mark is "under vacuum".
Sep 9, 2013
Abandonment Notice Mailed - No Use Statement Filed
Sep 9, 2013
Abandonment - No Use Statement Filed
Feb 9, 2013
Notice Of Approval Of Extension Request Mailed
Feb 7, 2013
Extension 1 Granted
Feb 7, 2013
Extension 1 Filed
Feb 7, 2013
Teas Extension Received
Aug 7, 2012
Noa Mailed - Sou Required From Applicant
Jun 12, 2012
Published For Opposition
May 23, 2012
Notice Of Publication
May 7, 2012
Law Office Publication Review Completed
May 7, 2012
Approved For Pub - Principal Register
Apr 20, 2012
Teas/Email Correspondence Entered
Apr 20, 2012
Correspondence Received In Law Office
Apr 12, 2012
Assigned To Lie
Mar 30, 2012
Teas Response To Office Action Received
Oct 3, 2011
Non-Final Action Mailed
Sep 30, 2011
Non-Final Action Written
Sep 23, 2011
Assigned To Examiner
Jun 16, 2011
Notice Of Pseudo Mark Mailed
Jun 15, 2011
New Application Office Supplied Data Entered In Tram
Jun 15, 2011
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
