Trademark: 85251656
Word
E. WALDO WARD
Status
Registered
Status Code
800
Status Date
Monday, June 26, 2023
Serial Number
85251656
Registration Number
4145074
Registration Date
Tuesday, May 22, 2012
Mark Type
4000
Filing Date
Friday, February 25, 2011
Published for Opposition
Tuesday, March 6, 2012

Trademark Owner History
E. Waldo Ward & Son, Inc. - Original Registrant

Classifications
30 Relishes, Sauces
29 Jams, Marmalades, Jellies, Fruit Butters, Fruit Spreads, processed olives, processed cherries, Sweet Pickled Fruits, Brandied Fruits
The mark does not identify a living individual.

Trademark Events
Jun 26, 2023
Notice Of Acceptance Of Sec. 8 & 9 - E-Mailed
Jun 26, 2023
Registered And Renewed (First Renewal - 10 Yrs)
Jun 26, 2023
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Jun 22, 2023
Case Assigned To Post Registration Paralegal
Nov 22, 2022
Teas Section 8 & 9 Received
May 22, 2021
Courtesy Reminder - Sec. 8 (10-Yr)/Sec. 9 E-Mailed
Jun 5, 2018
Notice Of Acceptance Of Sec. 8 & 15 - E-Mailed
Jun 5, 2018
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Jun 5, 2018
Case Assigned To Post Registration Paralegal
May 22, 2018
Teas Section 8 & 15 Received
May 22, 2017
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
May 22, 2012
Registered-Principal Register
Mar 6, 2012
Official Gazette Publication Confirmation E-Mailed
Mar 6, 2012
Published For Opposition
Feb 15, 2012
Notification Of Notice Of Publication E-Mailed
Jan 30, 2012
Withdrawn From Pub - Og Review Query
Jan 13, 2012
Law Office Publication Review Completed
Jan 13, 2012
Assigned To Lie
Dec 22, 2011
Approved For Pub - Principal Register
Dec 6, 2011
Teas/Email Correspondence Entered
Dec 5, 2011
Correspondence Received In Law Office
Dec 5, 2011
Teas Response To Office Action Received
Jun 3, 2011
Notification Of Non-Final Action E-Mailed
Jun 3, 2011
Non-Final Action E-Mailed
Jun 3, 2011
Non-Final Action Written
May 28, 2011
Assigned To Examiner
Mar 2, 2011
New Application Office Supplied Data Entered
Mar 1, 2011
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24