Trademark: 85167987
Status Date
Friday, December 7, 2018
Registration Number
4136359
Registration Date
Tuesday, May 1, 2012
Filing Date
Wednesday, November 3, 2010
Published for Opposition
Tuesday, June 21, 2011
Cancellation Date
Friday, December 7, 2018
30 Dry ingredients for human food, namely, animal or vegetable fat powder for use in the manufacture of baking and fried food batters
Dec 7, 2018
Cancelled Sec. 8 (6-Yr)
May 1, 2017
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Apr 30, 2014
Automatic Update Of Assignment Of Ownership
May 1, 2012
Registered-Principal Register
Mar 28, 2012
Notice Of Acceptance Of Statement Of Use E-Mailed
Mar 27, 2012
Law Office Registration Review Completed
Mar 27, 2012
Assigned To Lie
Mar 26, 2012
Allowed Principal Register - Sou Accepted
Mar 15, 2012
Statement Of Use Processing Complete
Feb 16, 2012
Use Amendment Filed
Mar 15, 2012
Case Assigned To Intent To Use Paralegal
Feb 16, 2012
Teas Statement Of Use Received
Aug 16, 2011
Noa E-Mailed - Sou Required From Applicant
Jun 21, 2011
Official Gazette Publication Confirmation E-Mailed
Jun 21, 2011
Published For Opposition
May 17, 2011
Law Office Publication Review Completed
May 13, 2011
Approved For Pub - Principal Register
Apr 30, 2011
Teas/Email Correspondence Entered
Apr 30, 2011
Correspondence Received In Law Office
Apr 27, 2011
Assigned To Lie
Apr 25, 2011
Teas Response To Office Action Received
Feb 18, 2011
Notification Of Priority Action E-Mailed
Feb 18, 2011
Priority Action E-Mailed
Feb 18, 2011
Priority Action Written
Feb 12, 2011
Assigned To Examiner
Nov 9, 2010
Notice Of Pseudo Mark Mailed
Nov 6, 2010
New Application Office Supplied Data Entered In Tram
Nov 6, 2010
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
