Trademark: 85156578
Status Date
Thursday, January 11, 2018
Registration Number
4040834
Registration Date
Tuesday, October 18, 2011
Filing Date
Tuesday, October 19, 2010
Published for Opposition
Tuesday, August 2, 2011
Cancellation Date
Thursday, January 11, 2018
30 Asian noodles; Chinese noodles; Noodles; Pasta and noodles
Color is not claimed as a feature of the mark.
THE NON-LATIN CHARACTERS WHICH TRANSLITERATE TO "SHANGHAI" AND "MIAN"
The mark consists of five Chinese characters in a row written in a stylized font.
The non-Latin characters in the mark transliterate to SHANGHAI, YANG,CHUN, MIAN and this means sunny and spring noodle in Shanghai in English.
The English translation of the non-Latin characters in the mark is Sunny and spring noodle in Shanghai.
Jan 11, 2018
Cancelled Section 18-Total
Jan 11, 2018
Cancellation Terminated No. 999999
Jul 18, 2017
Cancellation Granted No. 999999
Mar 7, 2017
Notice Of Acceptance Of Sec. 8 & 15 - E-Mailed
Mar 7, 2017
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Mar 7, 2017
Case Assigned To Post Registration Paralegal
Jan 3, 2017
Teas Section 8 & 15 Received
Jan 3, 2017
Teas Change Of Correspondence Received
Oct 18, 2016
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Jun 10, 2014
Cancellation Instituted No. 999999
Oct 18, 2011
Registered-Principal Register
Aug 2, 2011
Official Gazette Publication Confirmation E-Mailed
Aug 2, 2011
Published For Opposition
Jun 30, 2011
Law Office Publication Review Completed
Jun 30, 2011
Approved For Pub - Principal Register
May 25, 2011
Teas/Email Correspondence Entered
May 25, 2011
Correspondence Received In Law Office
May 18, 2011
Assigned To Lie
May 12, 2011
Teas Response To Office Action Received
Dec 17, 2010
Notification Of Non-Final Action E-Mailed
Dec 17, 2010
Non-Final Action E-Mailed
Dec 17, 2010
Non-Final Action Written
Dec 15, 2010
Assigned To Examiner
Oct 26, 2010
Notice Of Design Search Code Mailed
Oct 25, 2010
New Application Office Supplied Data Entered In Tram
Oct 22, 2010
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
