29 Fish; seafoods; mixtures of squid and yam; preserved and canned fruit, nuts, vegetables, mushrooms, chestnuts, and bamboo shoots; laver; preserved, dried, frozen, cooked or processed edible seaweeds and kelp; prepared meals consisting primarily of meat, fish, poultry, or vegetables;snack foods, namely, potato croquettes; edible oils; beef stock, chicken stock, fish stock, veal stock; instant soups; unflavored and unsweetened gelatins; soy bean paste; garlic-based spread, yam paste, fish paste, plum paste; pickled radishes, pickled plums, pickled vegetables; soybean products, namely, processed soy beans, soy bean oil, soy based snack foods; seaweed products, namely, dried edible seaweed, processed edible seaweed; processed fermented soy beans,bean curd; but not including dates