29 Processed, canned, dried and preserved fruits; frozen and prepared packaged entrees consisting primarily of meat, fish, poultry, or vegetables; frozen, prepared and packaged meals consisting primarily of meat, fish, poultry, or vegetables; frozen, prepared and packaged vegetable-based entrees; chicken, meat and fish croquettes; vegetable and fish soufflés; abalones; acidophilus milk; albumen for use in food; algae food beverages, namely, seaweed drinks; anchovy paste; animal oils and fats; appetizers, namely, breaded and fried jalapeño peppers; apple puree; applesauce; ark-shells; artichoke paste; aspic; bacon; bacon rinds; baked beans; banana chips; bean dip; beef; beef jerky; beef patties; beef slices; beef stew; beef stock; beef tallow; bisques; black pudding; blanched nuts; blended oil; blocks of boiled, smoked and then dried bonitos; blood sausage; blue mussels; bologna; bone oil; boneless skinless chicken tenderloin; bottled cooked meat; bouillon, bouillon concentrates; broth, soup; bruschetta toppings; butter; butter substitutes; caffeine-coated nuts; candied fruit; candied fruit snacks; candied nuts; canned cooked meat; canned fish; canned fruits; canned fruits and vegetables; canned or bottled fruits; canned or bottled vegetables; canned pork and beans; canned processed olives; canned snails; canned tomatoes; canned vegetables; canned, cooked or otherwise processed tomatoes; canola oil; caponata; carp; casein for food; caviar; charcuterie; cheese; cheese and cracker combinations; cheese fondue; cheese food; cheese powder; cheese spreads; cheese substitutes; cheese, namely, gouda, edam, cheddar, and processed cheese; chicken; chicken and dumplings; chicken croquettes; chicken mousse; chicken stock; chile con queso; chile rellenos; chile verde; chile with or without beans; chocolate milk; chocolate nut butter; chop suey; chorizo; chow mein, meat, fish, and vegetable based; chowder; clam juice; clams; cocoa butter for food purposes; coconut oil; coconut oil and fat; coconut powder; cods; coffee-coated nuts; cole slaw; combination meal consisting primarily of a meat or vegetable-based entrée and a soup or salad for consumption on or off the premises; compotes; condensed milk; condiments, namely, pepper oil; cooked fruits and vegetables; cooked snails; cooking oil; corn dogs; corn oil; corned beef; corned beef hash; cottage cheese; crab cakes; crab roe paste; crab roe puree; crabs; cranberry sauce; crayfish; crayfish; cream; cream cheese; cream fraiche; cream powder; crystallized, frosted, frozen, and preserved fruit; curd; cut fruits, bagged, canned and bottled; cut vegetables, bagged, canned and bottled; dairy products excluding ice cream, ice milk, and frozen yogurt; dairy-based beverages; dairy-based chocolate food beverages; dairy-based dips; dairy-based food beverages; dairy-based powders for making dairy-based food, beverages and shakes; dairy-based snack foods excluding ice cream, ice milk, and frozen yogurt; dehydrated fruit snacks; desiccated coconut; dip mixes; dips; dolmas; dried beans; dried beef; dried edible algae; dried edible seaweed; dried eggs; dried figs; dried flakes of laver for sprinkling on rice in hot water; dried fruit and vegetables; dried fruit mixes; dried fruits; dried lentils; dried meat; dried pieces of agar jelly; dried soybeans; dried vegetables; drinking yogurts; drinks based on yoghurt; drinks based on yogurt; dry or aromatized fruit; duck eggs; edible bird's nests; edible oils and edible fats; fish and meat preserves; edible preserves and pickles; edible shavings of dried kelp; egg nog; egg nog mixes; egg product, egg substitute; egg whites; egg yolks; eggplant parmigiana; eggs; escargot; etouffee; evaporated milk, extracts from soups; falafel; fermented bamboo shoots boiled and preserved in salt; fermented milk; fermented soybeans; fermented vegetables; fig and date roll consisting of dried fruits, nuts, and spices; fish and chips; fish and meat preserves; fish cakes; fish croquettes; fish fillets; fish mousse; fish preserves; fish sausages; fish stock; fish; fishmeal for human consumption; flaked coconut; flakes of dried fish meat; foie gras; food additives in the nature of fat acids made from meat, food glazing preparations comprised primarily of fruit and/or fruit pectic for use in cooking and baking; food package combinations consisting primarily of cheese, meat and/or processed fruit; formed textured vegetable protein to be used as an extender or meat substitute; formed textured vegetable protein for use as a meat extender or meat substitute; frankfurters; freeze-dried tofu pieces; French fried potatoes; fresh unripened cheeses; fried meat; fried plantain; fried plantano; fried potatoes; fried tofu pieces; frosted fruits; frozen appetizers consisting primarily of chicken or seafood; frozen eggs; frozen fruits; frozen pre-packaged entrees consisting primarily of seafood; frozen vegetables; fruit and soy based snack food; fruit and vegetable salads; fruit chips; fruit concentrates and purees used as ingredients of foods; fruit conserves; fruit leathers; fruit paste; fruit pectin; fruit peels; fruit preserves; fruit pulps; fruit purees; fruit rinds; fruit salads and vegetable salads; fruit topping; fruits preserved in alcohol; fruits, namely, processed, canned, dried and preserved; fruit-based filling for cakes and pies; fruit-based food beverage; fruit-based organic food bars; fruit-based snack food; fruit-based spreads; game; garden salads; garlic-based spread; ghee; gherkins; glazed fruits; goat milk; ground almonds; guacamole; guava paste; gumbo; half and half; ham; hamburger; hardened oils; hazelnut spread; headcheese; hemp milk used as a milk substitute; hen eggs; herrings; hot dogs; hummus; hummus chick pea paste; instant or pre-cooked miso soup; instant or pre-cooked soup; instant or pre-cooked stew; instant potatoes; jams, marmalades and jellies; jellies for food; jelly made form devils' tongue root; jerky; kefir; kelp; lactic acid and bacteria drinks; lard; laver; lemon curd; liver; liver paste; liver pate; lobsters; lox; luncheon meats; maize oil; maraschino cherries; margarine; margarine substitutes; marinated meat, seafood, fish, poultry and vegetables; mascarpone; matzo ball soup; matzo balls in broth; meat and meat extracts; meat boiled down in soy sauce; meat extracts; meat jellies; meat juices; meat paste; meat preserves; meat substitutes; meat, fish, fruit, and vegetable jellies; meat, fish, fruit, and vegetable preserves; meat, fish, poultry, and game; meat, fish, poultry, and game preserves; frozen meat; fruit and vegetable jellies, jams; meat, fruit and vegetable jellies, meat, poultry and game meatballs; meat-based mousse; meat-based snack foods; meat-based spreads; milk; milk based beverages containing fruit juice; milk beverages containing fruits; milk beverages with high milk content; milk curd; milk drinks containing fruits; milk powder; milk powder for nutritional purposes; milk products excluding ice cream, ice milk, and frozen yogurt; milk proteins; milk-based beverage containing coffee; milk-based beverages containing milk concentrates, vegetable oil and added nutrients; milled flax seeds; mincemeat; mold-ripened cheese; mortadella; mould-ripened cheese; moussaka; mozzarella sticks; non-dairy based mix for making whipped icings and fillings; non-dairy creamer; nut and seed-based snack bars; nut butters; cashew butter and almond butter; nut cheese, namely, cheese-type product made from nuts; nut flours; nutmeats; nut topping; nutritional oils for food purposes; nut-based milk; nut-based snack foods, namely, nut crisps; nut-based snack foods, namely, nut clusters; octopuses; oil, namely, vegetable oil, salad oil and edible oil; oils and fats for food; olive oil; olive pastes; omelets; onion rings; organic nut and seed-based snack bars; oysters; palm oil; pastrami; pate'; peanut butter; peanut butter toppings; peanut oil; peanut-based food beverages; peeled tomatoes; pepperoni; piccalilli; pickled fish; pickled fruits; pickled jalapenos; pickled vegetables; pickled watermelon rind; pork; pork rinds; potato crisps and chips; potato dumplings; potato fritters; potato pancakes; potato salad; potato sticks; potato-based gnocchi; potato-based snack foods; poultry and game; poultry substances; poultry, namely, chicken, turkey and duck; powdered milk; powdered milk for food purposes; powdered oils and fats; prawns; preparations for making bouillon; preparations for making broths; preparations for making soups; prepared beef; prepared coconut; prepared meat; prepared nuts; prepared pistachio; prepared walnuts; preserved fruit and vegetables; preserved meats and sausages; preserved truffles; preserved vegetables; preserved, dried and cooked olives; preserved, dried and cooked fruit and vegetables; preserved, dried, cooked and grilled vegetables; pre-cut vegetable salad; pre-packaged dinners consisting of meat, seafood, or poultry served with pasta, rice and vegetables; processed almonds; processed anchovies; processed apples; processed apricots; processed artichokes; processed asparagus; processed avocados; processed bean sprouts; processed beans; processed bee-pollen for food purposes; processed beets; processed blueberries; processed cabbage; processed cactus for food purposes; processed cherries; processed coconut; processed dates; processed edamame; processed edible flowers; processed edible flowers in crystallized form; processed edible seeds; processed eggs; processed fish roe; processed fruits; processed fruit-and nut-based food bars; processed garlic; processed ginseng for use as a vegetable; processed hearts of palm; processed lamb; processed lemongrass; processed lemons; processed mangos; processed meat; processed meat, namely, ham, turkey, lamb and veal; processed mushrooms; processed mustard greens; processed nuts; processed oils and fats; processed olive puree; processed olives with peppercorns; processed onions; processed oranges; processed papayas; processed peaches; processed peels; processed pepperoncinis; processed peppers; processed pignoli pine nuts; processes pimientos; processes plantain seeds; processed potatoes, processed pumpkin seeds; processed quince; processed roots; processed soy beans; processed stuffed olives; processed sweet potatoes; processed vegetables and fruits; processes yams; processed, edible seaweed; protein based, nutrient-dense snack bars; protein for use as a food additive; protein for use as a food filler; protein powders for human consumption for use as a food additive; proteins being foodstuffs for human consumption; pulses, quail eggs, quenelles, raisins; rape oil; refried beans; refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; rennet; rice bran oil; rice milk for use as a milk substitute; ripened cheese; ripened cheeses; roast beef; roasted nuts; salad oil; salads except macaroni, rice, and pasta salad; salami; salmon; salmon croquettes; sandwich spreads; sardines; sauerkraut; sausages; sea basses; sea breams; sea salmon or trout roe; sea urchins; seafood; seafood boiled down in soy sauce; seasoned meat, seafood, fish, poultry, and vegetables; seasoned nuts; sesame oil; sheep cheese; sheep milk; sheets of dried laver; shelled nuts; shellfish, shrimp, lobster, clams; shellfish for human consumption; shepherds pie; shortening, short-necked clams; shrimp; shrimp chips; prawns and lobsters; sliced fruits bagged, canned and bottled; sliced vegetables, bagged, canned and bottled; smoked fish; snack dips; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; snack mix consisting of dehydrated fruit and processed nuts; snack mix consisting primarily of dehydrated fruits, processed nuts and also including some sesame sticks; snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; snails; soft cheese; soft white cheese; soft-ripened cheese; soft-shelled turtles; soup mixes; soup pastes; soups and preparations for making soups; sour cream; sour cream substitutes; soybean oil; soy burger patties; soy chips; soy protein for use as a food additive; soya milk; soybean milk; soybean oil for cooking; soy-based food bars; soy-based food bars; soy-based food beverage used as a milk substitute; soy-based snack foods; spicy pickles; steamed cakes of smashed fish and yam; steamed or toasted cakes of fish paste; stews; strained cheese; strained soft white cheeses, stuffed olives with red pepper and almond, stuffed olives with feta cheese in sunflower oil; stuffed olives with pesto in sunflower oil; sunflower oil; sweetfish; taco salad; tahini; tapenades; textured vegetable protein for use as a meat extender; textured vegetable protein bits having bacon flavor; tinned meat; tinned olives; tinned tomatoes; toasted laver; toasted sheets of laver; tofu; tomato extracts; tomato paste; tomato puree; tripe; truffle juice; tube-shaped toasted cakes of fish paste; tuna fish; turkey; turkey burger patties; uncooked hamburger patties; unflavored and unsweetened gelatins; unformed textured vegetable protein for use as a meat extender; veal; veal stock; vegetable chips; vegetable juice for cooking; vegetable mousse; vegetable oils; vegetable oils and fats; vegetable paste; vegetable protein bits having bacon flavor; vegetable puree; vegetable salads; vegetables, namely, processed, frozen, canned and preserved; vegetable-based chocolate food beverages; vegetable-based meat substitutes; vegetable-based snack foods; vegetable-based spreads; veggie burger patties; verjus; whale oil and fat; whales; whey; whipped cream; whipped topping; whipping cream; white cheese; yogurt; yogurt drinks; yogurt-based beverages; yucca chips