41 Providing online newsletters in the field of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, foodservice and restaurant sanitation, and foodservice careers and employment; Educational services, namely, conducting on-line and in-person certification seminars and classes in the field of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, foodservice and restaurant sanitation, and distribution of training materials in connection therewith; Educational services, namely, providing in-person and online training in the field of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, foodservice and restaurant sanitation; Educational testing in the field of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, foodservice and restaurant sanitation; Student educational services, namely, providing academic performance evaluations for students; Educational services, namely, providing on-line and in person classes in the field of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, foodservice and restaurant sanitation and certifying students in completion of classes in connection therewith; Educational services, namely, developing curriculum for others in the field of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, foodservice and restaurant sanitation; Educational examinations in the form of proctored examinations, examinations in paper and pencil, and online examinations in the fields of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, foodservice and restaurant sanitation; Educational services, namely, disseminating education materials of others in the field of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, foodservice and restaurant sanitation