29 Dried meat; fish-based foodstuffs; fruits, tinned; french fries; puffed potato chips; raisins; plum; crystallized fruits; fruit-based snack food; vegetable-based snack food; potato-based snack food; vegetables, preserved; eggs, prepared; cheese; milk products; edible fats; jelly made of konjac; jellies for food, other than confectionery; sunflower seeds, prepared; nuts, roasted; nuts, prepared; dry edible fungus; bean curd goods.