29 Meat; fish; poultry; game; seafood and molluscs, not live; meat, vegetable or fruit extracts for culinary use; deep-frozen, frozen, preserved, dried, cooked or processed fruits and vegetables; meat, fish, vegetable or fruit jellies; jams; eggs; milk; milk-based beverages; dairy products; cheese; butter; soups; potages; broths; consommés; oils and fats for food; charcuterie; salted meats; cocktail sausages; canned meat, fish, vegetables or fruit; pickles; prepared dishes consisting principally of meat, fish, vegetables or eggs; deep-frozen or frozen prepared dishes consisting principally of meat, fish, vegetables or eggs; prepared meals consisting principally of meat, fish, vegetables or eggs; deep-frozen or frozen prepared meals consisting principally of meat, fish, vegetables or eggs; deep-frozen or frozen appetizers consisting principally of meat, fish, vegetables or eggs; prepared savory starter dishes consisting primarily of meat, fish, vegetables or eggs.