35 Management of fund raising campaigns; charitable services, namely, organizing and conducting volunteer programs and community service projects; promotional and awareness campaigns; fund raising campaigns; promoting awareness of issues relating to nutrition, food safety, food, land and water systems and sustainability, livestock for breeding, aquaculture, water and sanitation, public hygiene, public health, agriculture, biodiversity, global warming, climate change, gender equality, social inclusion, poverty reduction; organization and conducting of charitable events for fundraising; trade fair services for non-commercial or promotional purposes; publication of advertising texts; mail advertising; television and radio advertising; public relations services; market research with respect to malnutrition, food, land and water systems, agriculture, livestock, aquaculture, biodiversity, social and sustainable development, gender equality, resilience of agri-food systems, genetic innovation andresearch, policy making; public promotion of the need for international aid and development, namely promotional services for fundraising.