32 Aperitifs, non-alcoholic; waters [beverages]; kvass; cocktails, non-alcoholic; lemonades; non-alcoholic beverages; isotonic beverages; non-alcoholic honey-based beverages; whey beverages; non-alcoholic fruit juice beverages; fruit nectars, non-alcoholic; orgeat; beer; powders for effervescing beverages; sarsaparilla [non-alcoholic beverage]; syrups for lemonade; syrups for beverages; tomato juice [beverage]; cider, non-alcoholic; non-alcoholic preparations for making beverages; vegetable juices [beverages]; fruit juices; preparations for making aerated water; must; grape must, unfermented; beer wort; malt wort; pastilles for effervescing beverages; sherbets [beverages]; non-alcoholic fruit extracts; extracts of hops for making beer; non-alcoholic essences for making beverages