Trademark: 79388205
Word
EG ESPRIT GOURMAND
Status
Pending
Status Code
661
Status Date
Tuesday, June 18, 2024
Serial Number
79388205
Mark Type
3
Filing Date
Friday, June 9, 2023

Trademark Owner History

Classifications
30 Cocoa; sugar; flour; preparations made from cereals, namely, corn flakes, granola, muesli for breakfast; bread; pastries; confectionery, namely, candy, jelly confectionery, chocolate confectionery, toffees, marshmallows, sugar-coated sweets, frozen confectionery; honey; yeast; salt; mustard; sauces as condiments; pancakes; biscuits; cookies; cakes; rusks; confectionery made of sugar; chocolate; chocolate spread, namely, chocolate-based spreads; chocolate spreads containing nuts; chocolate-based spreads; cake dough; pastry dough; peanut-based confectionery, namely, candy, candy bars; peanut butter confectionery chips; peanut brittle; pumpkin pies; sesame-based snacks, namely, sesame sticks; sesame seeds for use as seasonings; sesame paste for use as a seasoning; sweet spreads, namely, honey based spreads; cereal-based preparations coated with honey and sugar, namely, cereal-based energy bars, cereal-based snack bars, cereal-based snack food; maple syrup; cereals, namely, breakfast cereals; cereal bars; cereal-based snacks; cereal-based preparations, namely, processed cereal-based food to be used as a breakfast food or snack food; fruit jelly candy; confectionery based on sesame oil, namely, frozen confectionery; honey-flavored breakfast cereals; ices for food, namely, edible ices; sherbets [confectionery ices]
29 Dried fruits; dried fruits, namely, almonds, hazelnuts, pecans, pistachios, cashew nuts, walnuts, macadamia nuts, pine nuts; cooked fruits; jellies, namely, fruit jelly spreads; jams; compotes; oils for food; nut-based spreads; cocoa butter for food; tapenades; prepared walnuts; prepared hazelnuts; prepared almonds, namely, processed almonds; prepared cashew nuts; prepared pistachios; prepared olives, namely, processed olives; olive paste; olive puree, namely, processed olive puree; dried figs; processed apricots; processed edible seeds, namely, oilseeds, walnuts, almonds, peanuts, pumpkin seeds, sunflower seeds, sesame seeds, poppy seeds, nigella seeds, not being seasonings or flavorings; prepared seeds, namely, seeds prepared for human consumption, not being seasonings or flavourings; seed butters; prepared peanuts, namely, processed peanuts; peanut butter; peanut paste; sesame oil for food; honey butter; fruit spreads; walnut pastes; hazelnut spreads; hazelnut-based spreads; tahini, namely, sesame seed paste
32 Fruit-based beverages; fruit juices; lemonades; fruit nectars
The English translation of ESPRIT GOURMAND in the mark is GOURMET SPIRIT.

Trademark Events
Mar 13, 2024
Non-Final Action (Ib Refusal) Prepared For Review
Feb 1, 2024
Sn Assigned For Sect 66a Appl From Ib
Feb 2, 2024
New Application Office Supplied Data Entered
Feb 6, 2024
Application Filing Receipt Mailed
Feb 29, 2024
Assigned To Examiner
Mar 12, 2024
Non-Final Action Written
Jun 18, 2024
Correspondence Received In Law Office
Apr 1, 2024
Refusal Processed By Mpu
Apr 2, 2024
Non-Final Action Mailed - Refusal Sent To Ib
Apr 24, 2024
Refusal Processed By Ib
Jun 18, 2024
Teas/Email Correspondence Entered
Jun 18, 2024
Teas Response To Office Action Received

Trademark Alertz updated from USPTO on 2030-01-24