1 Whey protein being raw material for use in the manufacture of food, beverages, and food supplements; whey proteins for use in the food industry; whey proteins for use in the manufacture of food supplements; whey proteins for use in the manufacture of beverages; casein for the food industry; acid casein for the food industry; acid casein for use in the manufacture of food supplements; rennet casein for the food industry; rennet casein for use in the manufacture of food supplements; sodium caseinate for the food industry; calcium caseinate for the food industry; casein blends for the food industry; casein blends for use in the manufacture of food supplements; bioactive whey proteins for use in the manufacture of food supplements; chemical compositions for use in manufacture of food, beverages and food supplements; chemical preparations in the nature of prebiotics and prebiotic compositions for use as ingredients in the manufacture of food, beverages and food supplements; bacterial preparations in the nature of probiotics and probiotic compositions for use as ingredients in the manufacture of food, beverages and food supplements; casein for use in in the manufacture of food, beverages and food supplements; lactose in the manufacture of food, beverages and food supplements; chemical and chemical substances, namely, protein products for the manufacture of food, beverages, and food supplements; chemicals and chemical substances, namely, dairy by-products for the manufacture of food, beverages, and food supplements; chemical substances for preserving foodstuffs; chemical additives for use in the manufacture of food, beverages, and food supplements; milk ferments for chemical purposes; milk ferments for use in the manufacture of food, beverages and food supplements; protein in raw material form for the manufacture of food, beverages, and food supplements; raw protein for industrial use; milk ferments for industrial purposes; bacteriological preparations other than for medical and veterinary use; chemical filtering preparations for use in the manufacture of food, beverages and food supplements; oils for the preservation of food; calcium salts; lecithin for industrial purposes; lecithin for the food industry; lecithin for use in the manufacture of food, beverages, and food supplements; vitamins for use in the manufacture of food supplements; minerals for use in the manufacture of food supplements; milk protein concentrates used in the manufacture of food, beverages and food supplements; whey protein isolates for use in the manufacture of food, beverages and food supplements; hydrolysates for use in the manufacture of food, beverages and food supplements; milk protein isolates for use in the manufacture of food, beverages, and food supplements; antioxidants for use in the manufacture of food, beverages and food supplements; dairy products, namely, dairy-based extracts, milk proteins, carbohydrates, fats, lipids, vitamins, minerals, enzymes and active chemicals all for use as ingredients in the production of foodstuffs