Word

HYDROSOL

Status

Pending

Status Code

640

Status Date

Monday, July 17, 2023

Serial Number

79366290

Mark Type

4

Filing Date

Tuesday, May 3, 2022

Trademark Owner History

Hydrosol GmbH & Co. KG

Classifications

30 Prepared meals based on cereals, cereal preparations, rice or rice preparations; including all the aforesaid goods in processed form; flour and preparations made from cereals; malt flour; soya flour; ready-made baking mixtures; raw baking materials with a base of flour, flour goods and flour ingredients; baking premixes with a base of flour, flour goods and flour ingredients; baking agents with a base of flour, flour goods and flour ingredients; confectionery, including being bars, in particular containing chocolate, cereals and/or nuts; high-protein cereal bars; grape sugar; cereals; prepared meals, snacks and desserts, with a base of flour or cereals; sauces; seasonings; pastes; chocolate; chocolate goods; pralines, including with liquid fillings; cocoa; cocoa products; nougat; fat-based icings; bonbons made of sugar; marzipan; marzipan substitutes; fondant products (confectionery); confectionery containing jelly

40 Food processing; processing of food in the manufacture thereof, for others, namely, the manufacture of processed food, for others

29 Charcuterie; poultry products; game products; fish products; cheese and milk products [included in this class]; including all the aforesaid goods in processed form and in cell-based form; prepared meals consisting primarily of cheese, milk, meat, poultry, game and fish goods; edible oils and fats; powdered fats; edible fats; vegetable fats for food; animal fats for food; fatty substances for the manufacture of edible fats; oils for food; hardened oils [hydrogenated oil for food]; animal oils for food; hardened oils for food; vegetable oils for food; edible bars, primarily containing protein and/or fat, including containing nuts; gelatine; whey; yoghurt; yogurt drinks; soups; soup concentrates, for example, soup cubes; soup concentrates, for example, soup pastes; soup concentrates, for example, soup powders; soup concentrates, for example, extracts for soups; prepared meals, snacks and desserts, with a base of processed fruits and vegetables, milk, milk products, milk substitutes and animal products; dietetic foodstuffs, not for medical purposes, with a base of fats; soya protein; jellies for food, food stuff, with a base of jelly, the aforesaid goods included in this class

1 Chemicals used in industry for use in the food industry, especially, stabilisers, preservatives, flour improvers, flour improvers, fatty acids; fatty acid esters; stabilisers for foodstuffs; stabilisers for manufacturing foodstuffs and animal feed; stabilisers being auxiliaries for the food industry; stabilisers being a base for the food industry and for the dietetic food industry and for technical purposes; stabilisers and chemical stabilising preparations for use in industry, in particular for the food industry, in particular for the pastry and beverage industry; ascorbic acid; oxidation preparations for the food and animal foodstuff industries, in particular bromates, bromate substitutes, azodicarbonamide; enzymes, enzyme preparations, for use in industry, for use in the following fields: food industry; lecithin, lecithin preparations, for use in industry, for use in the following fields: food industry; vital gluten with a base of proteins and lipoproteins; acidity regulators, emulsifying preparations, for use in industry, for use in the following fields: food industry; hydro colloids, for use in industry, for use in the following fields: food industry; sugars, for use in industry, for use in the following fields: food industry, especially, glucose, dextrose, maltose, fructose, milk sugar (lactose); proteins, gelatine, vitamins, lecithin, flavour improvers and carbohydrate for making food and food supplements, in particular precision-fermented milk proteins; lecithin derived from soya for use in the manufacture of foodstuffs; protein prepared from soya beans for use in the manufacture of foodstuffs; enzymes, enzyme preparations, of cereal and soy raw materials; lecithin and lecithin preparations of cereal and soy raw materials; emulsifying preparations, of cereal and soy raw materials; hydro colloids, of cereal and soy raw materials

32 Non-alcoholic beverages, especially sports drinks, isotonic beverages, energy drinks, whey beverages, smoothies; syrups and other preparations for making beverages, especially pastilles for effervescing beverages and powdered beverages; preparations for making non-medicated dietetic beverages

Trademark Events

Mar 31, 2023

New Application Office Supplied Data Entered

Mar 30, 2023

Sn Assigned For Sect 66a Appl From Ib

Mar 30, 2023

Limitation From Original Application Entered

Mar 31, 2023

Assigned To Examiner

Apr 4, 2023

Application Filing Receipt Mailed

Jun 20, 2023

Non-Final Action Written

Jun 21, 2023

Non-Final Action (Ib Refusal) Prepared For Review

Jul 13, 2023

Non-Final Action (Ib Refusal) Withdrawn For Review

Jul 13, 2023

Assigned To Examiner

Jul 17, 2023

Non-Final Action Written

Jul 18, 2023

Non-Final Action (Ib Refusal) Prepared For Review

May 1, 2024

Assigned To Examiner