29 Potato products, namely, potato chips and crisps; vegetable chips and crisps; dehydrated snacks prepared from vegetables, fruit, meat, fish, seafood, poultry, game, soy, dairy, nuts, meat substitutes, fish substitutes, seafood substitutes, poultry substitutes, game substitutes, dairy substitutes or in any combination of the foregoing; preserved, dried, cooked, canned, frozen or processed fruits and vegetables; pickles; meat, fish, seafood, poultry and game; meat extracts for culinary purposes; meat substitutes; fish substitutes; poultry substitutes; game substitutes; meat extract substitutes; hamburger; uncooked hamburgers patties; dairy products, namely, cheese, cottage cheese, butter and yoghurt; milk and non-milk dairy substitutes, namely, nut milk and soy milk; nut milks including peanut milk, almond milk, cashew milk and coconut milk; rice milk; tofu; products made from tofu, namely, tofu patties, deep-fried tofu; preserved soy beans and products made from preserved soy beans, namely, soy burger patties, soy-based snack foods, soy chips; prepared meals consisting primarily of vegetables, fruit, meat, fish, seafood, poultry, game, soy products, dairy products, nuts, meat substitutes, fish substitutes, seafood substitutes, poultry substitutes, game substitutes, dairy substitutes or in any combination of the foregoing; jellies, jams; compotes; eggs and egg products, namely, processed eggs, egg chips; egg substitutes; edible oils and fats; snack dips, namely, meat-based dips, fish-based dips, seafood-based dips, poultry-based dips, game-based dips, vegetable-based dips, bean-based dips, fruit-based dips, dairy-based dips, nut-based dips, seed-based dips and soy-based dips; tahini; hummus; tapenades; guacamole; taramasalata in the nature of fish roe dip; spreads, namely, meat-based spreads, fish-based spreads, seafood-based spreads, poultry-based spreads, game-based spreads, vegetable-based spreads, bean-based spreads, fruit-based spreads, dairy-based spreads, nut-based spreads; peanut butter; nut butters; processed nuts; prepared nuts; roasted nuts; flavoured nuts; tomato juice for cooking; tomato puree; tomato paste; fruit juice for cooking; soup, broths, bouillon, stock and broth