29 Eggs; egg product and egg substitute for use in bakery products, namely, pastries, sweet pastries, pastries, sponge cakes, pies, cakes, muffins, waffles, pancakes, cookies, meringue, cream cakes; egg product and egg substitute for use in long-life bakery products, namely, crispbread, saltsticks, shortbread, crackers, pretzel sticks, honey cake, wafer gingerbread, gingerbread, Russian bread, sponge cake, baked wafers, rusks, macarons, wafer biscuits, nut corners, nutcrackers, florentines; egg product and egg substitute for use in dessert products, namely, ice cream, dessert mousse; egg product and egg substitute for use in bakery product components, namely, fruit creams, pie fillings; egg product and egg substitute, namely, scrambled eggs, fried eggs; egg product and egg substitute for use in pasta, noodles, spaetzle, quiche, casseroles, breadcrumb coatings, cocktails, alcoholic beverages, vegan beverages, vegetarian beverages; egg product and egg substitute for use in margarine substitutes, margarine, marinades, dressings, salad dressings, mayonnaise, mayonnaise substitutes, cold sauces, hot sauces, dipping sauces; egg product and egg substitute for use as a stabilizer of fat and water mixtures; gelatin substitutes, namely, plant-based, fungus-based and fermentation-based extracts for culinary purposes [food additives for non-industrial use]; egg-based mousse; milk-based mousse; egg-based bakery components, namely, mixes for bakery goods; milk-based bakery components, namely, mixes for bakery goods; egg substitute in the form of scrambled eggs, fried eggs; plant-based food products, namely, legume-based and tuber-based meat substitutes
Trademark: 79362787
