Trademark: 79359640
Word
BORDER
Status
Registered
Status Code
700
Status Date
Tuesday, April 9, 2024
Serial Number
79359640
Registration Number
7349564
Registration Date
Tuesday, April 9, 2024
Mark Type
3000
Filing Date
Wednesday, June 15, 2022
Published for Opposition
Tuesday, January 23, 2024

Trademark Owner History
Border Biscuits Limited - Owner At Publication

Classifications
30 Baked goods, namely, biscuits, cookies, cakes, tarts, pastries; bakery products; biscuits; cookies; chocolate biscuits; ginger biscuits; oat biscuits; rice biscuits; shortbread biscuits; flapjacks; brownies; crackerbread; crispbread; crackers; savoury biscuits; sweet biscuits; confectionery, namely, biscuits, shortbread biscuits, filled biscuits, wafer biscuits, cookies, cakes, tarts, pastries, sweets, cereal bars, chocolate-coated biscuits; chocolate; desserts, namely, chocolate bakery desserts, ice cream desserts, custards, puddings for use as desserts, dessert souffles, dessert mousses, cheesecakes, shortcake; processed cereals; bread; breakfast cereals; porridge; preparations made from cereals, namely, biscuits, tarts, cakes made with cereals; pastries; cakes; tarts; muffins; waffles; pies; buns; rolls; scones; prepared baking batter mixes; flour for baking; ready-made baking batter mixtures; preparations for making bakery products, namely, biscuits, cookies, cakes, tarts, pastries; cookie dough; dough products, namely, cake dough, cookie dough; pastry dough, brownie dough, wafer dough; cereal-based snack bars; cereal bars; doughs, cake batters; baked goods, namely, crumbles; foodstuffs made from processed cereals; processed grains, food starches; baking preparations being powders and yeasts; honey; sweet mirror glaze for baked goods and fillings being chocolate, caramel; condiments, namely, maple syrup, chocolate syrup, chocolate-based spreads, honey; sweets and candy bars; edible ices; sugar; topping syrups and treacles; yeast and food leavening agents; processed and dried herbs; processed grains; baking powder; coffee and tea; hot chocolate
The mark consists of the stylized wording "BORDER" with a hortizontal line underneath the "O".

Trademark Events
Apr 9, 2024
Registered-Principal Register
Apr 9, 2024
Notice Of Registration Confirmation Emailed
Jan 23, 2024
Official Gazette Publication Confirmation E-Mailed
Jan 23, 2024
Published For Opposition
Jan 22, 2024
Notification Processed By Ib
Jan 3, 2024
Notification Of Possible Opposition Sent To Ib
Jan 3, 2024
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Jan 3, 2024
Notification Of Notice Of Publication E-Mailed
Dec 19, 2023
Approved For Pub - Principal Register
Nov 27, 2023
Assigned To Examiner
Nov 21, 2023
Teas/Email Correspondence Entered
Nov 20, 2023
Correspondence Received In Law Office
Nov 20, 2023
Teas Response To Office Action Received
Jun 12, 2023
Refusal Processed By Ib
May 22, 2023
Non-Final Action Mailed - Refusal Sent To Ib
May 22, 2023
Refusal Processed By Mpu
Mar 30, 2023
Non-Final Action (Ib Refusal) Prepared For Review
Mar 29, 2023
Non-Final Action Written
Mar 28, 2023
Assigned To Examiner
Jan 17, 2023
Application Filing Receipt Mailed
Jan 13, 2023
New Application Office Supplied Data Entered
Jan 10, 2023
Limitation From Original Application Entered
Jan 5, 2023
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24