Trademark: 79357556
Word
EPICURE EST. 1891
Status
Pending
Status Code
654
Status Date
Wednesday, May 8, 2024
Serial Number
79357556
Mark Type
5
Filing Date
Monday, May 23, 2022

Trademark Owner History
Epicure Limited - 1st New Owner Before Publication
Petty, Wood & Co. Limited - Original Applicant

Classifications
30 Condiments; relishes; chutneys; food dressings in the nature of sauces, fruit jellies and food condiments consisting primarily of ketchup for flavouring; mustard; piccalilli; mayonnaise; capers; capers in vinegar; dressings for salads; croutons; confectionery; preserved stem ginger; ginger and stem ginger preserved in syrup; crystallised ginger and stem ginger; Turkish delight; crystallised fruits, namely, candy-coated fruit; honey; molasses for food; maple syrup; blueberry maple syrup; cranberry maple syrup; ginger syrup; treacle; flour and preparations made from cereals; marzipan; marzipan in the shape of fruits; yeast; pastry; tapioca; sago; pasta; rice and rice products; vinegars; balsamic vinegars; cooking sauces; concentrated sauces; mixes for preparing sauces; savoury cooking sauces; cooking pastes; prepared edible nuts; tea; sugar; treacle; ice; baking-powder; polenta; spaghetti, Christmas puddings being dessert puddings, garlic powder; cheese straws; cheese twirls being cheese straws; cheese spirals, namely, cheese flavored snacks in the nature of cheese curls; cheese flavored snacks, namely, puffed cheese balls; cheese puffs,namely, cheese flavored puffed corn snacks; cheese cocktails; tortilla chips, crackers
29 Pates, pastes, jellies, preserves, extracts for culinary purposes, and food products containing or derived in substantial part from meat, fish, poultry and game; processed vegetables; processed fruit; fruit extracts; preserved, dried and cooked fruits and vegetables; dried edible mushrooms; fruit chips; fruit peel; crystallised fruits; tinned and bottled fruits and vegetables; salads; fruit salads; jellies, jams and fruit sauces; pulps and purees derived from or containing fruits and vegetables; pesto puree; tinned ratatouille; vegetable juices for cooking; tinned and bottled pulses and beans; cooked pulses and beans; preserved pulses and beans; purees of pulses and beans; olives in tins and jars; preserved olives; processed stuffed olives; pickles; pickled onions; gherkins; pickled walnuts; cocktail accompaniments in jars and tins; processed cocktail cherries; sesame straws being sesame sticks; pizza straws being pizza cheese sticks; potato crisps; processed nuts; prepared nuts; chestnuts, cooked and peeled; chestnut puree and other nut purees; edible and culinary oils and fats; soups; soup preparations in the nature of preparations for making soup; pre-prepared sauces to which ingredients are added for cooking; edible cream, soups, canned pork and beans, macedoines being processed vegetables and fruits, tomato puree, muscatels being raisins, marmalade, glace cherries, cut mixed peel, ground almonds, processed split peas, meat extracts; canned sugar corn; runner beans, peas, tomatoes, apricots, pears, peaches, pineapple, champignons being mushrooms, grapefruit, asparagus, gooseberries, cherries, blackcurrants, raspberries, strawberries, plums, figs, damsons being plums, loganberries, apples, nectarines, spinach, celery, beetroot, blackberries, carrots, greengages being plums, currants, sultanas being raisins, lentils, prunes, youngberries and tangerine oranges, none being fresh; canned guava fruit, canned paw paw fruit, canned mangoes, pork and goose liver paste, stoned raisins, processed butter beans, glaced fruits being candied fruits, crystallised fruits, canned cape gooseberries, canned lychees; dehydrated; eggs; milk; milk substitutes; soya milk and soya-based preparations; protein preparations for food; canned, bottled, preserved, evaporated or frozen fruits and preserves; fruit peel yoghurt; milk beverages, milk predominating; vegetable crisps; potato chips; prepared nuts, ground and flaked almonds, chopped mixed nuts; preserved beans; and hors d'oeuvres, except for frozen hors d'oeuvres, consisting wholly or principally of foodstuffs included in this class
31 Raw nuts; fresh fruits and vegetables; unprocessed edible seeds
The mark consists of the terms "EST. 1891" in gold above the term "EPICURE" in black with a white and then gold outline, which is underlined by a black wave outlined in white and then gold.
EPICURE EST ONE EIGHT NINE ONE; EPICURE EST EIGHTEEN HUNDRED NINETY ONE; EPICURE EST ONE THOUSAND EIGHT HUNDRED NINETY ONE
The color(s) black, white, and gold is/are claimed as a feature of the mark.
"EST. 1891"

Trademark Events
Dec 27, 2022
New Application Office Supplied Data Entered
Dec 16, 2022
Sn Assigned For Sect 66a Appl From Ib
Dec 26, 2022
Limitation From Original Application Entered
Dec 31, 2022
Application Filing Receipt Mailed
Mar 11, 2023
Assigned To Examiner
Mar 14, 2023
Non-Final Action Written
Mar 15, 2023
Non-Final Action (Ib Refusal) Prepared For Review
Mar 28, 2023
Teas Change Of Owner Address Received
Mar 28, 2023
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Mar 28, 2023
Attorney/Dom.Rep.Revoked And/Or Appointed
Mar 28, 2023
Teas Change Of Domestic Representatives Address
Mar 28, 2023
Teas Change Of Correspondence Received
Mar 28, 2023
Applicant/Correspondence Changes (Non-Responsive) Entered
May 3, 2023
Refusal Processed By Mpu
May 3, 2023
Non-Final Action Mailed - Refusal Sent To Ib
Oct 31, 2023
Teas/Email Correspondence Entered
May 24, 2023
Refusal Processed By Ib
Oct 31, 2023
Teas Response To Office Action Received
Oct 31, 2023
Correspondence Received In Law Office
Nov 8, 2023
Suspension Letter Written
Nov 8, 2023
Letter Of Suspension E-Mailed
Nov 8, 2023
Notification Of Letter Of Suspension E-Mailed
May 15, 2024
Notification Of Possible Opposition Sent To Ib
May 8, 2024
Report Completed Suspension Check Case Still Suspended
May 15, 2024
Notification Of Possible Opposition Created, To Be Sent To Ib
Jun 17, 2024
Notification Of Possible Opposition - Processed By Ib
Jun 21, 2024
Change Of Owner Received From Ib

Trademark Alertz updated from USPTO on 2030-01-24