Trademark: 79355453
Word
BOUL' ANGE BOULANGERIE PÂTISSERIE CAFÉ
Status Date
Tuesday, January 2, 2024
Registration Number
7256842
Registration Date
Tuesday, January 2, 2024
Filing Date
Monday, August 1, 2022
Published for Opposition
Tuesday, October 17, 2023
30 Confectionery, namely, fondants, madeleines, cookies, rusks, pies, tarts, cream puff, cannele, and frozen confectionery; bread; sandwiches; hamburger sandwiches; fresh pizza; hot dog sandwiches
43 Providing foods and beverages; cafe, cafeteria and restaurant services
The mark consists of the wording BOUL' ANGE BOULANGERIE PÂTISSERIE CAFÉ in stylized font with a design of an angel holding a loaf of bread between the terms BOUL' and ANGE.
The English translation of "ANGE BOULANGERIE PÂTISSERIE CAFÉ" in the mark is "ANGEL BAKERY PASTRY CAFE".
"BOULANGERIE PÂTISSERIE CAFÉ"
Apr 2, 2024
Final Disposition Notice Created, To Be Sent To Ib
Jan 2, 2024
Notice Of Registration Confirmation Emailed
Jan 2, 2024
Registered-Principal Register
Oct 17, 2023
Notification Processed By Ib
Oct 17, 2023
Official Gazette Publication Confirmation E-Mailed
Oct 17, 2023
Published For Opposition
Sep 27, 2023
Notification Of Possible Opposition Sent To Ib
Sep 27, 2023
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Sep 27, 2023
Notification Of Notice Of Publication E-Mailed
Sep 12, 2023
Approved For Pub - Principal Register
Sep 12, 2023
Teas/Email Correspondence Entered
Sep 11, 2023
Correspondence Received In Law Office
Sep 11, 2023
Teas Response To Office Action Received
Jul 26, 2023
Refusal Processed By Ib
Jul 5, 2023
Non-Final Action Mailed - Refusal Sent To Ib
Jul 5, 2023
Refusal Processed By Mpu
May 23, 2023
Non-Final Action (Ib Refusal) Prepared For Review
May 22, 2023
Non-Final Action Written
May 18, 2023
Assigned To Examiner
Nov 26, 2022
Application Filing Receipt Mailed
Nov 22, 2022
New Application Office Supplied Data Entered
Nov 21, 2022
Limitation From Original Application Entered
Nov 17, 2022
Sn Assigned For Sect 66a Appl From Ib
Trademark Alertz updated from USPTO on 2030-01-24
