Trademark: 79354877
Word
MOLINO DI FERRO
Status
Registered
Status Code
700
Status Date
Tuesday, January 30, 2024
Serial Number
79354877
Registration Number
7292397
Registration Date
Tuesday, January 30, 2024
Mark Type
4
Filing Date
Thursday, August 25, 2022
Published for Opposition
Tuesday, November 14, 2023

Trademark Owner History
MOLINO DI FERRO S.p.A. - Original Registrant

Classifications
30 Pasta and baked goods based on corn flour in the nature of muffins; rice; corn flour; pastry; pasta; dried pasta; filo dough; fresh pasta; gluten free pasta; pastry shells; shortcrust pastry; deep frozen pasta; ravioli; tortellini; tortelli pasta; pasta salads; rice salads; lasagna; filled pasta; frozen pastry stuffed with meat; pasta-based prepared meals; polenta; pasta sauce; frozen pastry sheets in the nature of uncooked pastry dough; puffed corn snacks; wheat-based snack foods; corn-based snack food; extruded wheat snacks; extruded corn snacks; cereal-based snack foods, namely, muesli snacks; flour; cereals, processed; processed cereals for use in making pasta; extruded food products made of wheat, namely, extruded wheat snacks; cereal-based snack bars; cereal flour; grain-based chips; flour and preparations made from cereals, namely, cereal bars; bakery mixes being mixes for bakery goods; pastry mixes; cereal preparations, namely, oatmeal; cake mixes; mixes for preparing sauces; gluten-free bakery products; flour-based gnocchi; sour dough bread; bread dough; pizza dough; pastry dough; prepared pasta, namely, pasta preserves; sesame paste for use as a seasoning; pasta containing stuffings; instant noodles; cookie dough; bread; petits fours; tarts; cakes; biscuits; chocolate; chocolates; chocolate-based spreads; custard; rice-based prepared meals; risotto; doughs, bread batters, and pastry mixes; yeast and food leavening agents; couscous; cereal based foodstuffs for human consumption, namely, cereal based snack food; pizza bases; brioches; crackers; breadsticks; savory pastry; pancakes; crêpes; cereal grain-based chips; pies; croissants; bakery goods; savory sauces used as condiments; filled buns; savory pastries; freeze-dried dishes with the main ingredient being pasta; freeze-dried dishes with the main ingredient being rice; prepared meals consisting primarily of pasta; pizzas; prepared ready-made dishes containing pasta; quiches; cereal-based snack food; snack food products consisting of cereal products, namely, cereal-based snack food; canapés; salted tarts; sugars, natural sweeteners, sweet coatings in the nature of chocolate syrup and buttercream fillings for cakes, and bee products, namely, honey; coffee, tea, cocoa and coffee substitutes; vinegar; meat gravies
29 Preserved, dried and cooked fruits and vegetables; jellies, jams; edible oils and fats; potato-based dumplings; vegetable chips; potato crisps; fruit-based snack food; nut and seed-based snack bars; vegetables, prepared, namely, canned vegetables; preserved, frozen, dried and cooked fruits and vegetables; processed fruits, dried edible fungi, and processed vegetables, nuts and pulses; jellies, jams, compotes, fruit and vegetable spreads; jams; tomato purée; vegetable purees; preserves, pickles; pulses, processed; pickled vegetables; cheese dips; birds eggs and egg product; soup pastes; prepared dishes consisting principally of meat; vegetables cooked
5 Dietetic foods adapted for medical purposes; dietetic maize flour based pasta and baked food goods adapted for medical use; dietetic food preparations adapted for medical use; dietetic beverages adapted for medical purposes; by-products of the processing of cereals for medical purposes; dietary fibre to aid digestion; dietetic sugar substitutes adapted for medical purposes; dietetic food supplements; food adapted for diabetics, namely, diabetic bread, pasta and biscuits adapted for medical use
The English translation of "MOLINO DI FERRO" is "iron mill".

Trademark Events
Nov 10, 2022
Sn Assigned For Sect 66a Appl From Ib
Nov 14, 2022
New Application Office Supplied Data Entered
Jun 22, 2023
Non-Final Action (Ib Refusal) Prepared For Review
Nov 18, 2022
Application Filing Receipt Mailed
Jun 13, 2023
Assigned To Examiner
Jun 21, 2023
Non-Final Action Written
Jul 27, 2023
Refusal Processed By Mpu
Jul 27, 2023
Non-Final Action Mailed - Refusal Sent To Ib
Aug 15, 2023
Refusal Processed By Ib
Sep 12, 2023
Teas Change Of Owner Address Received
Sep 12, 2023
Applicant/Correspondence Changes (Non-Responsive) Entered
Sep 12, 2023
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Sep 12, 2023
Attorney/Dom.Rep.Revoked And/Or Appointed
Sep 12, 2023
Teas Change Of Domestic Representatives Address
Sep 12, 2023
Teas Change Of Correspondence Received
Sep 19, 2023
Teas Response To Office Action Received
Sep 19, 2023
Correspondence Received In Law Office
Sep 20, 2023
Teas/Email Correspondence Entered
Oct 11, 2023
Approved For Pub - Principal Register
Oct 25, 2023
Notification Of Possible Opposition Sent To Ib
Oct 25, 2023
Notification Of Notice Of Publication E-Mailed
Oct 25, 2023
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Nov 14, 2023
Published For Opposition
Jan 30, 2024
Registered-Principal Register
Jan 30, 2024
Notice Of Registration Confirmation Emailed
Apr 30, 2024
Final Disposition Processed
Apr 30, 2024
Final Disposition Notice Created, To Be Sent To Ib
May 1, 2024
Final Disposition Notice Sent To Ib
May 22, 2024
Final Decision Transaction Processed By Ib
Nov 13, 2023
Notification Processed By Ib
Nov 14, 2023
Official Gazette Publication Confirmation E-Mailed

Trademark Alertz updated from USPTO on 2030-01-24