30 Cocoa; cocoa extracts for human consumption, beverages based on cocoa, powdered cocoa, cocoa mixtures, cocoa spreads, cocoa-based ingredients for confectionery products; pastry and confectionery products, namely, candy, caramel confectionery, chocolate confectionery, fruit confectionery, and sugar confectionery; chocolate; chocolate products, namely chocolate bars, chocolate cakes, chocolate creams, chocolate spreads, chocolate truffles, chocolate-based snacks and white chocolate; chocolate-based beverage, chocolate toppings; food flavorings, other than essential oils