Trademark: 79354411
Word

Status
Pending
Status Code
686
Status Date
Tuesday, February 20, 2024
Serial Number
79354411
Mark Type
3
Filing Date
Thursday, September 1, 2022
Published for Opposition
Tuesday, February 20, 2024

Trademark Owner History
FLORENPEPE S.R.L. - Owner At Publication

Classifications
30 Meat gravies; sauces for rice; condiments, namely, pepper sauce; sauces; pepper paste for use as a seasoning; preserved garden herbs, as seasonings; seasonings; food flavourings, other than essential oils; cheeseburger sandwiches; powdered spices; crackers; croissants; croûtons; pies; ketchup; mayonnaise; seasoning mixes for stews; spice mixes; savoury pancakes; bread; rusks; bread rolls; pesto; pizzas; savory biscuits; cooking salt; curry sauce; barbecue sauce; concentrated sauce; apple sauce; tomato sauce; pepper sauces; dressings for salad; pasta sauce; flavorings, other than essential oils, for soups; sandwiches; cereal-basedsnack food; spices; spaghetti sauce; canned spaghetti in tomato sauce; gravy mixes; breadsticks
29 Cheese in the form of dips; bean dips; dairy-based dips; artichokes, preserved; meat, prepared; meat-based spreads; onions, preserved; vegetable-based concentrate for cooking; tomato paste; vegetables, tinned; vegetable-based cream; aubergine paste; nut-based spreads; vegetable marrow paste; vegetable-based spreads; meat extracts; cheese spreads; processed cheese; meat jellies; edible fats; vegetables, preserved; vegetables, cooked; pulses, processed; vegetable salads; margarine; blended oil for food; mixes for making broths; mixes for making soup; vegetable mousses; oils for food; coconut oil for food; sunflower oil for food; Olives, preserved; olives, processed; tomato purée; anchovy paste; artichoke paste; meat pâté; processed fruit paste; fruit spreads; processed olive purée; vegetable pastes and purees; dairy-based spreads; goose liver pâté; processed olive purée; vegetable pastes; peas, preserved; peas, processed; tomatoes, canned; peeled tomatoes; tomatoes, processed; preparations for making bouillon; preparations for making soup; mashed potatoes; vegetable purées; pickles; potato-based snack foods; soya bean-based snack foods; vegetable-based snack foods; meat substitutes; cheese substitutes; meat juices; vegetable juicesfor cooking; tomato juice for cooking; truffle juice; vegetables, prepared; sliced vegetables, canned; vegetables pickled in soy sauce; pickled vegetables; vegetables preservedin oil; vegetables, processed; preserved, frozen, dried and cooked fruits and vegetables; meat, fish, poultry and game, not live
The mark consists of a design of towers and a cathedral simulating a city sketch. to the left, a lily comming out from a tower. Below, and between two lines, the stylized word FLORENTASTE.

Trademark Events
Nov 4, 2022
New Application Office Supplied Data Entered
Nov 3, 2022
Sn Assigned For Sect 66a Appl From Ib
Nov 8, 2022
Application Filing Receipt Mailed
Jun 19, 2023
Assigned To Examiner
Jun 26, 2023
Non-Final Action Written
Jun 27, 2023
Non-Final Action (Ib Refusal) Prepared For Review
Aug 3, 2023
Refusal Processed By Mpu
Aug 3, 2023
Non-Final Action Mailed - Refusal Sent To Ib
Aug 21, 2023
Refusal Processed By Ib
Jan 10, 2024
Teas Response To Office Action Received
Jan 10, 2024
Correspondence Received In Law Office
Jan 10, 2024
Teas/Email Correspondence Entered
Jan 12, 2024
Approved For Pub - Principal Register
Feb 20, 2024
Published For Opposition
Jan 31, 2024
Notification Of Notice Of Publication E-Mailed
Jan 31, 2024
Official Gazette Publication Confirmation E-Mailed
Feb 7, 2024
Notification Of Possible Opposition Sent To Ib
Feb 7, 2024
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Apr 3, 2024
Notification Of Possible Opposition Sent To Ib
Apr 3, 2024
Notification Of Possible Opposition Created, To Be Sent To Ib
Apr 22, 2024
Notification Of Possible Opposition - Processed By Ib
Mar 4, 2024
Official Gazette Publication Confirmation E-Mailed
Feb 26, 2024
Notification Processed By Ib

Trademark Alertz updated from USPTO on 2030-01-24