29 Anchovy, not live; salted meats; bacon; meat; meat, preserved; jams; fruits, tinned; vegetables, tinned; vegetable-based spreads; salmon, fish, chicken, meat, potato, vegetables croquettes; potato flakes; edible flowers, dried; cheese; frozen fruits; fruit, preserved; fruit, stewed; mushrooms, preserved; jellies for food, other than confectionery; potato-based dumplings; edible fats; hummus; edible insects, not live; lard; milk; vegetables, preserved; vegetables, dried; fruit salads; vegetable salads; margarine; marmalade; molluscs, not live; oils for food; extra virgin olive oil for food; olives, preserved; oils and fats for food; tomato puree; pressed fruit paste; liver pâté; potato crisps; potatoes, preserved; fish, not live; fish, preserved; poultry, not live; preparations for making bouillon; rennet; charcuterie; ham; cottage cheese; salmon, not live; sausages; sunflower seeds, prepared; fruit-based snack food; pickles; milk substitutes; vegetable juices for cooking; tuna, not live; tripe; yolk of eggs; eggs; raisins; vegetables, processed; clams, not live; yogurt; vegetables preserved in oil; grilled vegetables; tomato juice for cooking; frozen vegetables; preserved, frozen, dried and cooked fruits and vegetables; game, not live