Trademark: 79351623
Status Date
Tuesday, March 5, 2024
Filing Date
Thursday, March 3, 2022
Published for Opposition
Tuesday, March 5, 2024
29 chorizo; cured meat; dried meat; sausages; ham
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Mar 26, 2024
Notification Of Possible Opposition - Processed By Ib
Mar 6, 2024
Notification Of Possible Opposition Sent To Ib
Mar 6, 2024
Notification Of Possible Opposition Created, To Be Sent To Ib
Mar 5, 2024
Official Gazette Publication Confirmation E-Mailed
Mar 5, 2024
Published For Opposition
Mar 4, 2024
Notification Processed By Ib
Feb 14, 2024
Notification Of Possible Opposition Sent To Ib
Feb 14, 2024
Official Gazette Publication Confirmation E-Mailed
Feb 14, 2024
Notification Of Notice Of Publication E-Mailed
Feb 14, 2024
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Jan 29, 2024
Approved For Pub - Principal Register
Jan 10, 2024
Teas/Email Correspondence Entered
Jan 9, 2024
Correspondence Received In Law Office
Jan 9, 2024
Teas Response To Office Action Received
Jul 12, 2023
Notification Of Non-Final Action E-Mailed
Jul 12, 2023
Non-Final Action E-Mailed
Jul 12, 2023
Non-Final Action Written
Jul 2, 2023
Assigned To Examiner
Jun 23, 2023
Assigned To Examiner
Jun 5, 2023
Teas/Email Correspondence Entered
Jun 5, 2023
Correspondence Received In Law Office
Jun 5, 2023
Teas Response To Office Action Received
Apr 6, 2023
Refusal Processed By Ib
Mar 10, 2023
Non-Final Action Mailed - Refusal Sent To Ib
Mar 10, 2023
Refusal Processed By Mpu
Jan 15, 2023
Non-Final Action (Ib Refusal) Prepared For Review
Jan 14, 2023
Non-Final Action Written
Dec 21, 2022
Assigned To Examiner
Dec 15, 2022
Assigned To Examiner
Dec 15, 2022
Assigned To Examiner
Oct 11, 2022
Application Filing Receipt Mailed
Oct 7, 2022
New Application Office Supplied Data Entered
Oct 6, 2022
Sn Assigned For Sect 66a Appl From Ib
Trademark Alertz updated from USPTO on 2030-01-24
