Trademark: 79347768
Word
P
Status
Registered
Status Code
700
Status Date
Tuesday, October 3, 2023
Serial Number
79347768
Registration Number
7178509
Registration Date
Tuesday, October 3, 2023
Mark Type
3000
Filing Date
Monday, August 2, 2021
Published for Opposition
Tuesday, July 18, 2023

Trademark Owner History
Premier Foods Group Limited - Original Registrant

Classifications
30 Coffee, and artificial coffee; coffee based beverages; mixtures of coffee and chicory, coffee essences, coffee extracts, artificial coffee, preparations for making coffee-based beverages; chicory and chicory mixtures, all for use as substitutes for coffee; tea; black tea, carbonated tea, green tea, fruit tea, herbal tea, tea essences, tea extracts, instant tea and tea-based beverages; cocoa, cocoa products in the nature of cocoa spreads, cocoa mixes, candy with cocoa, cocoa powder, drinking chocolate in the nature of hot chocolate, chocolate based beverages, mixes in the nature of concentrates, syrups or powders used in the preparation of herbal tea based beverages; preparations for making chocolate or cocoa based beverages; preparations for making tea, herbal tea, fruit tea, coffee; herbal infusions for making beverages; tapioca and sago; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, condiments; culinary herbs; spices; flavorings and seasonings, the foregoing other than essential oils; flavourings, other than essential oils; flavourings in the form of dehydrated sauces; marinades; sauces; cooking sauces; stir-fry sauces; table sauces; dipping sauces; soy sauce; chilli sauce; oyster sauces; pasta sauces; noodle sauces; Chutneys, relishes and preserves as condiments ; mayonnaise; salad dressings; salad dressings, namely, salad cream; sauce mixes, namely, mixes for cheese sauce; sauce mixes, namely, mixes for white sauce; sauce mixes; curry paste, curry powder, curry spices; garlic puree; sugar, rice, tapioca, sago; Maple syrup, pancake syrup, chocolate syrup, treacle syrup, golden syrup, yacon syrup, corn syrup, molasses syrup, agave syrup; honey and honey substitutes; pepper; vinegar; thickening agents for cooking foodstuffs; baking powder; flour; flour preparations consisting primarily of processed cereals and also containing Oats, Barley, Quinoa, Rye, Maize, Buckwheat, Bulgur, Wholewheat, Spelt, Corn, Brown Rice; bread, pastry and confectionery, namely, jelly confectionery, frozen confectionery, nut confectionery, sugar confectionery, pastilles confectionery, dairy confectionery, chocolate confectionery, gum confectionery, fruit confectionery; flour confectionery, namely, shortbread, crumpets, muffins, macaroons, meringues, and ground cereal; pastries, namely, pasties; soya flour; bran, namely, processed bran, wheat germ for human consumption and yeast; corn flour; rusks; Preparations made from breakfast cereals, namely, cereals, cereal bars and energy bars ; cereal bars; popcorn; granola snack bars; porridge; rice-based snack foods, namely, rice crisps; crackers, namely, whole wheat crispy crackers; ice cream; ice cream confections, namely, ice cream sundaes, yoghurt based ice cream, ice cream bars, ice cream sandwiches, ice cream cakes, ice cream gateaux, non-dairy ice cream ; frozen yoghurt; cakes; cereal and rice-based snack foods; ready to eat cereal based food bars; cereal based snack foods, namely, cereal based cake bars; bread products, namely, naan bread, rye bread, flat bread, bread crumbs, breadsticks, pita bread, fruit bread, soda bread, bread rolls, wholewheat bread, crisp bread pastries; pastry products, namely, Danish pastries, fruit filled pastries, chocolate pastries, almond pastries, Viennese pastries, frozen pastries; bakery products; cake mixtures; mixes for cakes; cookie mixes; muffin mixes; doughnut mixes; marzipan; icing for cakes; decorative edible cake toppings, namely, candy toppings, toppings comprised primarily of fondant, chocolate topping, topping syrup, marshmallow topping, marzipan topping; chocolate-based, custard-based, coffee-based, cocoa-based, icing-based, honey-based, treacle-based, syrup-based, almond confectionary-based, caramel-based, ice-cream- based, fondant -based and praline-based fillings for cakes; sugar-based fillings for cakes, namely, buttercream, whipped cream, syrup, fondant; fillings for cakes, namely, buttercream, chocolate cream, coffee cream, fruit filling; farinaceous products and preparations, namely, farinaceous food pastes for human consumption, pasta, noodles, rice, polenta, gnocchi, bread, potato based preparations; macaroni; vermicelli; spaghetti; Pasta and preparations for making pasta, namely, processed semolina and flour; noodles and preparations for making noodle dishes, namely, mix for making combined noodle and sauce dish; dried and fresh noodles and pasta; pizzas; rice cakes; tarts; biscuits; cookies; cupcakes; sweets; frozen confectionery; muffins; flapjacks; brownies; chocolate bars; sweet pies, fruit pies, mince pies, Christmas cakes, namely, fruit cakes; sausage rolls; pies; chocolate; chocolate products, namely, chocolate bars, chocolate biscuits, chocolate cakes, chocolate wafers, chocolate bakery desserts, chocolate sauce, chocolate brownies; chocolate spread; non-medicated confectionery; custard; custard powder; starch for food; gluten prepared as foodstuff, namely, gluten additives for culinary purposes, bulgur wheat; preparations for stiffening whipped cream, namely, powdered sugar, cornstarch, gelatin; prepared meals consisting primarily of pasta or rice; preparations for making instant meals, namely, quinoa, pasta, rice or oat flakes sandwiches, namely, wrap sandwiches, open sandwiches, filled sandwiches, sandwiches containing meat substitute, sandwiches containing plant based fillings; rice and preparations for making rice dishes, namely, rice, seasonings, and flavourings combined in unitary packages; flavourings, other than essential oils, for soups; rice based snack food; desserts being puddings; desserts being bakery desserts; puddings; sponge puddings; rice pudding; semolina pudding; ready to eat puddings; puddings in powder form; desserts in powder form, namely, pancake mix, cake mix, cookie mix, brownie mix in powder form; dessert mousses; mousse confections; chilled desserts, namely, cheesecake, cake, pies, trifle, crème brulee, mousse; chocolate dessert toppings; topping syrup for desserts; marshmallow toppings for desserts; cakes containing sponge cake, fruit filling and whipped cream, namely, trifles; preparations for making sponge cakes in the nature of trifles, namely, fruit filling and whipped cream; ice; flavored ices; frozen ices, namely, ice lollies; frozen ices, namely, desserts consisting of flavored ice blocks with toppings; water ice; water ices; mixtures for making water ices, namely, ice and topping syrup; ice cream in powdered form; frozen desserts, namely, frozen soy-based desserts, frozen desserts consisting of fruit and cream or ice cream substitutes, cheesecake, pies, ice cream cakes, ice cream ; muesli desserts, namely, fruit cobblers topped with muesli, muesli dessert bars, cookies, flapjack, parfait, crumble; fruit jelly candy; preserved culinary herbs; pudding toppings, namely, chocolate topping, marshmallow topping, topping syrup; instant pudding mixes
29 Meat extracts; preserved, frozen, dried, canned, tinned and cooked fruits, vegetables, pulses, fish and meat; preserved, frozen, dried, canned, tinned and cooked fruits, vegetables, pulses ; jellies, jams, compotes, marmalades, fruit preserves; fruit conserves; peanut butter; vegan paté consisting primarily of vegetables; fruit, vegetable, spreads and pastes; sweet and sandwich spreads and pastes, namely, nut butters, pestos, guacamole, hummus; vegan cream cheese; vegan jams; pickles; pickle relishes; mincemeat; eggs; powdered eggs; milk; semi-skimmed and skimmed milk; milk products, namely, cream, butter, yoghurt, cheese, and milk substitutes therefor; milk substitutes; milk-based beverages; Milk sauces, namely, Bechamel, besciamella, besamel, or white sauce; milkshakes; shakes of milk substitutes; dried milk powder for use in making milkshakes; powdered milk and milk substitutes; soya milk; dried milk; dairy products, namely, milk, cream, butter, yoghurt, cheese, and milk substitutes, cream substitutes, butter substitutes, yoghurt substitutes, cheese substitutes, and custard substitutes; cheese and substitutes therefor; butter; sour cream; cream and cream products, namely, clotted cream, heavy cream, whipping cream, light cream, sour cream, creamers for beverages, crème fraiche; artificial cream; imitation milk, namely, plant-based milk substitutes; preparations for making cream, milk and dairy products and substitutes therefor, namely, dried milk powder; edible oils and fats; prepared meals consisting primarily of meat, meat substitutes or vegetables; ready prepared meals consisting primarily of fruits, vegetables, pulses; preparations for making instant meals, namely, pasta, noodles, rice, fruits, vegetables, pulses; snack foods, namely, fruit based snack foods, vegetable based snack foods, pulse based snack foods; nut and seed based snack bars; fruit, nut and seed-based snack foods; vegetable based snack foods; crisps, namely, potato crisps, vegetable crisps, kale crisps, hummus crisps, quinoa crisps, lentil crisps; vegetable-based snack foods, namely, vegetable cakes; yoghurt; soups; preparations for making soups, namely, soup powders; preparations for making soup; stock; frozen, frosted, preserved, processed, dried, cooked or crystallized vegetable extracts for use in prepared meals or food; bouillon; bouillon concentrates; broth; broth concentrates; preparation for making stock and sauces, namely, stock cubes, stock jellies, stock powders; chowders; stews; savory food, namely, meatless burgers, meatless nuggets, meatless slices, meatless fillets, meatless mince, meatless escalopes consisting of or containing myco-protein; myco-protein for food for human consumption, namely, meatless burgers, meatless nuggets, meatless slices, meatless fillets, meatless mince, meatless escalopes; artificial dairy based desserts, namely, yoghurt desserts consisting of milk substitutes and dessert toppings, namely, nut topping, fruit topping, coconut flakes; yoghurts; yoghurt based desserts, namely, yoghurt parfaits, custard style yoghurts; milk based desserts, namely, milk jelly; fruit desserts, namely, candied fruit, stewed fruit, fruit salads, fruit yoghurts, fruit jelly; aloe vera prepared for human consumption; fruit curds; fruit salads; fruit, stewed; fruit pulp; fruit jellies; paramount crystals for use in making jelly; fruit based snack food; candied and uncandied fruit peel; preserved ginger
The mark consists of the letter "P" with a single leaf design upon it; the foregoing appearing in the color green.
PREMIER
The color green is claimed as a feature of the mark.

Trademark Events
Jan 30, 2024
Final Decision Transaction Processed By Ib
Jan 8, 2024
Final Disposition Notice Sent To Ib
Jan 8, 2024
Final Disposition Processed
Jan 3, 2024
Final Disposition Notice Created, To Be Sent To Ib
Oct 3, 2023
Notice Of Registration Confirmation Emailed
Oct 3, 2023
Registered-Principal Register
Jul 18, 2023
Official Gazette Publication Confirmation E-Mailed
Jul 18, 2023
Published For Opposition
Jun 28, 2023
Notification Of Notice Of Publication E-Mailed
Jun 13, 2023
Law Office Publication Review Completed
Jun 1, 2023
Approved For Pub - Principal Register
May 17, 2023
Examiner's Amendment Entered
May 17, 2023
Assigned To Lie
May 15, 2023
Notification Of Examiners Amendment E-Mailed
May 15, 2023
Examiners Amendment E-Mailed
May 15, 2023
Examiners Amendment -Written
Apr 13, 2023
Teas/Email Correspondence Entered
Apr 13, 2023
Correspondence Received In Law Office
Apr 13, 2023
Teas Response To Office Action Received
Feb 22, 2023
Assigned To Examiner
Nov 8, 2022
Refusal Processed By Ib
Oct 15, 2022
Non-Final Action Mailed - Refusal Sent To Ib
Oct 15, 2022
Refusal Processed By Mpu
Aug 26, 2022
Non-Final Action (Ib Refusal) Prepared For Review
Aug 25, 2022
Non-Final Action Written
Aug 23, 2022
Application Filing Receipt Mailed
Aug 19, 2022
Assigned To Examiner
Aug 19, 2022
New Application Office Supplied Data Entered
Aug 18, 2022
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24