30 Pasta, spaghetti, noodles, macaroni, ginger pasta [condiment], batter mixes, croutons, buckwheat flour, processed buckwheat, flour-based ravioli, pastry dough, bread dough, pasta sauces, food flours, preserved herbs [condiments], marinades, cereal-based snacks, sauces for meat, breadcrumbs, tomato sauce, ice creams, vermicelli, sauces [condiments], ravioli, flavors [condiments], pastries, focaccia, bread, pastries, wheat flour, spices, condiments, preparations made of cereals, bakery desserts, dry pasta, artisanal pasta, egg pasta, macaroni, fettuccine, linguine, pasta alla chitarra