Trademark: 79344237
Word
7
Status
Registered
Status Code
700
Status Date
Tuesday, May 2, 2023
Serial Number
79344237
Registration Number
7039287
Registration Date
Tuesday, May 2, 2023
Mark Type
3000
Filing Date
Thursday, May 5, 2022
Published for Opposition
Tuesday, February 14, 2023

Trademark Owner History

Classifications
30 Mayonnaise; mayonnaise sauce
The mark consists of white stylized Russian characters incorporating a green heart above a light blue heart featuring a dark green circle featuring a white "7" and three green leaves emanating from a green stem, circumscribed by blue Russian characters. Three stacked lines of blue Russian characters are the bottom of the light blue heart. In the foreground, from left to right, is a green leaf, red cherry tomato, yellow and lime green avocado topped with cream mayonnaise, beige crumbs, green sprouts with purple and white stems, and half of a white hard-boiled egg with a yellow yoke, and black pepper sprinkled thereon. All of the aforementioned elements on a blue background.
The color(s) white, green, light blue, dark green, blue, red, yellow, lime green, cream, beige, purple, and black is/are claimed as a feature of the mark.
The transliteration of the non-Latin characters in the mark is "YA GOTOVIT'" "NATURAL'NYKH INGREDIENTOV", and "IDEAL'NO MYAGKIY VKUS", respectively.
The English translation of the foreign language wording is "I TO COOK", "NATURAL INGREDIENTS", and "PERFECTLY SMOOTH TASTE".
"NATURAL INGREDIENTS" AND "PERFECTLY SMOOTH TASTE"

Trademark Events
Jan 20, 2024
New Representative At Ib Received
Sep 25, 2023
Final Decision Transaction Processed By Ib
Aug 10, 2023
Generic Madrid Transaction Sent To Ib
Aug 10, 2023
Generic Madrid Transaction Created
Aug 2, 2023
Final Disposition Notice Created, To Be Sent To Ib
May 2, 2023
Notice Of Registration Confirmation Emailed
May 2, 2023
Registered-Principal Register
Feb 14, 2023
Notification Processed By Ib
Feb 14, 2023
Official Gazette Publication Confirmation E-Mailed
Feb 14, 2023
Published For Opposition
Jan 25, 2023
Notification Of Possible Opposition Sent To Ib
Jan 25, 2023
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Jan 25, 2023
Notification Of Notice Of Publication E-Mailed
Jan 6, 2023
Approved For Pub - Principal Register
Dec 6, 2022
Teas/Email Correspondence Entered
Dec 5, 2022
Correspondence Received In Law Office
Dec 5, 2022
Teas Response To Office Action Received
Oct 26, 2022
Refusal Processed By Ib
Oct 6, 2022
Non-Final Action Mailed - Refusal Sent To Ib
Oct 5, 2022
Refusal Processed By Mpu
Aug 17, 2022
Non-Final Action (Ib Refusal) Prepared For Review
Aug 16, 2022
Non-Final Action Written
Aug 12, 2022
Assigned To Examiner
Jul 12, 2022
Application Filing Receipt Mailed
Jul 8, 2022
New Application Office Supplied Data Entered
Jul 7, 2022
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24