Trademark: 79340519
Word
BLURHAPSODY REINVENTING THE ART OF MAKING PASTA
Status
Registered
Status Code
700
Status Date
Tuesday, November 14, 2023
Serial Number
79340519
Registration Number
7215312
Registration Date
Tuesday, November 14, 2023
Mark Type
5000
Filing Date
Monday, January 10, 2022
Published for Opposition
Tuesday, August 29, 2023

Trademark Owner History
3D Food S.r.l. - Original Registrant

Classifications
30 Tea; cocoa; rice; tapioca and sago; flour and preparations made from cereals in the nature of cereal-based snack foods; bread; pastry and frozen confectionery; edible ices; sugar; honey; golden syrup; yeast; baking-powder; salt; mustard; vinegar; sauces for use as condiments; spices; ice; oat-based food, namely, oatmeal; farinaceous food pastes for human consumption; starch for food; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; seasonings; food flavourings other than essential oils; flavourings other than essential oils for beverages; oatmeal; high-protein cereal bars; stick liquorice being confectionery; cocoa-based beverages; chocolate-based beverages; tea-based beverages; baking soda being bicarbonate of soda for cooking purposes; petit-beurre biscuits; sweetmeats being candies; buns; puddings; cocoa; cocoa beverages with milk; cinnamon powder as a spice; caramels; condiments, namely, ketchup; crackers; couscous; sponge cake; wheat flour; flour; baking powder; macaroni; mayonnaise; rusks; unleavened bread; breadcrumbs; bread rolls; pasta; pesto sauce; pizza; cereal preparations in the nature of cereal-based snack foods; ravioli; table salt; tomato sauce; soya sauce; dressings for salad; sandwiches; peppers as seasonings, namely, pepper spice; processed semolina; hominy grits; cereal-based snack food; rice-based snack food; sorbets; spaghetti; meat gravies; noodles; tarts; vermicelli; saffron salt for use as food seasoning; ginger spice, namely, ground ginger
41 Education namely, providing classes and instruction in the field of food, cooking and nutrition; Providing training in the field of food, cooking and nutrition, entertainment information, sporting and cultural activities in the nature of conducting of sports competitions; Academies in the nature of educating at university or colleges; Practical training in the field of food, cooking and nutrition; Education information on education; Recreation information; Gymnastic instruction; Providing education in the field of food, cooking and nutrition rendered through correspondence courses; Organization of cooking courses for educational purposes; Organization of contests; Organization of sports competitions; Organization of cooking competitions for education and entertainment; Organization of exhibitions for cultural or educational purposes; Organization of cultural shows; Arranging and conducting of concerts; Arranging and conducting of educational conferences in the field of food, cooking and nutrition; Arranging and conducting of congresses and conferences in the field of food, cooking and nutrition; Arranging and conducting of educational meetings and conferences in the field of food, cooking and nutrition; Arranging and conducting of seminars and conferences in the field of food, cooking and nutrition; Arranging and conducting of symposiums and conferences in the field of food, cooking and nutrition; Arranging and conducting of workshops, conferences, and training in the field of food, cooking and nutrition; Party planning for entertainment purposes; Publication of books; Publication of texts, other than publicity texts; Publication of electronic books and journals on-line; Electronic publishing services namely, digital video, audio, and multimedia publishing services; Presentation of live show performances; Game services provided on-line from a computer network, namely, providing an on-line computer games
40 Custom 3D printing for others; food and beverage treatment, namely, food processing; processing of foodstuffs for use in manufacture; rental of machines and apparatus for processing foods; preservation of food; freezing of foods; custom manufacturing of pasta; 3D printing services for others
29 Meat; processed fish; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies for food; marmalade; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; anchovy, not live; stock; soups; caviar; fruit preserves; vegetables, tinned; cheese; milk shakes; fruit chips; fruit preserved in alcohol; crystallized fruits; mushrooms, preserved; unflavored and unsweetened gelatins; fruit jellies being fruit jelly spreads; vegetable soup preparations; vegetable preserves; dried pulses; lentils, preserved; fruit salads; vegetable salads; margarine; whipped cream; cream being dairy products; potato chips; low-fat potato crisps; fish, preserved; poultry, not live; preparation for making soup; fruit-based snack food; vegetable juices for cooking; tomato juice for cooking; yoghurt
The mark consists of the wording "BLURHAPSODY REINVENTING THE ART OF MAKING PASTA" in blue.
The color(s) Blue is/are claimed as a feature of the mark.

Trademark Events
Mar 18, 2024
Final Decision Transaction Processed By Ib
Feb 15, 2024
Generic Madrid Transaction Sent To Ib
Feb 15, 2024
Generic Madrid Transaction Created
Feb 14, 2024
Final Disposition Notice Created, To Be Sent To Ib
Nov 14, 2023
Notice Of Registration Confirmation Emailed
Nov 14, 2023
Registered-Principal Register
Nov 12, 2023
Notification Of Possible Opposition - Processed By Ib
Oct 25, 2023
Notification Of Possible Opposition Sent To Ib
Oct 25, 2023
Notification Of Possible Opposition Created, To Be Sent To Ib
Aug 29, 2023
Official Gazette Publication Confirmation E-Mailed
Aug 29, 2023
Published For Opposition
Aug 28, 2023
Notification Processed By Ib
Aug 9, 2023
Notification Of Possible Opposition Sent To Ib
Aug 9, 2023
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Aug 9, 2023
Notification Of Notice Of Publication E-Mailed
Jul 25, 2023
Approved For Pub - Principal Register
Jul 7, 2023
Teas/Email Correspondence Entered
Jul 6, 2023
Correspondence Received In Law Office
Jul 6, 2023
Teas Request For Reconsideration Received
Apr 24, 2023
Notification Of Final Refusal Emailed
Apr 24, 2023
Final Refusal E-Mailed
Apr 24, 2023
Final Refusal Written
Mar 20, 2023
Teas/Email Correspondence Entered
Mar 17, 2023
Correspondence Received In Law Office
Mar 17, 2023
Teas Response To Office Action Received
Mar 14, 2023
Applicant/Correspondence Changes (Non-Responsive) Entered
Mar 14, 2023
Teas Change Of Correspondence Received
Mar 14, 2023
Teas Change Of Domestic Representatives Address
Mar 14, 2023
Attorney/Dom.Rep.Revoked And/Or Appointed
Mar 14, 2023
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Mar 14, 2023
Teas Change Of Owner Address Received
Jan 25, 2023
Refusal Processed By Ib
Jan 5, 2023
Non-Final Action Mailed - Refusal Sent To Ib
Jan 5, 2023
Refusal Processed By Mpu
Oct 19, 2022
Non-Final Action (Ib Refusal) Prepared For Review
Oct 18, 2022
Non-Final Action Written
Oct 18, 2022
Assigned To Examiner
May 24, 2022
Application Filing Receipt Mailed
May 20, 2022
New Application Office Supplied Data Entered
May 19, 2022
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24