Trademark: 79339473
Word
AEB BREWING ENHANCING THE TASTE
Status Date
Tuesday, December 5, 2023
Registration Number
7232490
Registration Date
Tuesday, December 5, 2023
Filing Date
Tuesday, December 14, 2021
Published for Opposition
Tuesday, September 19, 2023
30 Yeast for brewing beer; deproteinised flour for use in the production of beer; Flavourings, other than essential oils, for beverages; Yeast; food leavening agents; seasonings; Flavouring syrups, namely, syrups for flavoring food or beverages; processed seeds used as a flavouring for foods and beverages; powdered sugar for preparing beverages; garden herbs, preserved, being seasonings; spices in the form of powders; seasoning mixes
35 Online retail store services, retail store services and wholesale store services featuring fining agents for beer, enzymes for the brewing industry, beer preserving agents, chemicals for use in brewing, chemicals for use in fermenting, fungal enzymes for use in brewing, beer-clarifying and preserving agents, chemical additives for food and beverages, enzymes for use in flavouring, stabilising agents for use in food, antioxidants for use in the manufacture of food and beverages, flavour improvers for foodstuffs and beverages, chemical products for stabilising foodstuffs, tannin, filtering preparations for the beverages industry, yeast for brewing beer, deproteinised flour for use in the production of beer, flavourings for beverages, yeast and leavening agents, food leavening agents, seasonings, flavouring syrups, processed seeds used as a flavouring for foods and beverages, powdered sugar for preparing beverages, garden herbs, preserved being seasonings, spices in the form of powders, and seasoning mixes
1 Chemical agents for reducing haze in beverages, namely, fining agents for beer; enzymes for the brewing industry; beer preserving agents; Chemicals for use in brewing beer; Chemicals for use in fermenting beer; enzymes for use in brewing; Chemical agents for reducing haze in beverages, namely, beer-clarifying agents being fining agents; Food preservatives, namely, beer preserving agents; Chemical additives for use in the manufacture of food and beverages; Enzymes for food industry, namely, those used in connection with flavouring in the manufacture of food and beverages; Chemical products for stabilising foodstuffs, namely, stabilising agents for use in food; antioxidants for use in the manufacture of food and beverages; Chemical additives for use in the manufactor of food and beverages, namely, flavour improvers for foodstuffs and beverages; chemical products for stabilising foodstuffs; Tannin for use in manufacturing beer; Filtering preparations for the beverages industry in the nature of chemical agents for reducing haze and sediment in beverages, namely, fining, clarifying, and binding agents for beer and wine
42 Technology consultation in the field of food production as it relates to the production of beer, sanitation in the production of beer, and to the improvement of beer flavor; Technical support services relating to the production of beer, sanitation in the production of beer, and to the improvement of beer flavor, namely, troubleshooting of industrial process control computer software problems; product quality evaluation, namely, process analysis for the quality assessment of beer
The mark consists of the black stylized wording, on three lines, AEB BREWING ENHANCING THE TASTE; to the left of AEB at the top of the mark appears a red design with one rounded side to the left and an angled right narrowing to a point at the top.
Wording "AEB BREWING Enhancing the taste" in black color; "Logo" in red color.
The color(s) red and black is/are claimed as a feature of the mark.
"BREWING ENHANCING THE TASTE"
Mar 26, 2024
Final Decision Transaction Processed By Ib
Mar 6, 2024
Final Disposition Notice Sent To Ib
Mar 6, 2024
Final Disposition Processed
Mar 5, 2024
Final Disposition Notice Created, To Be Sent To Ib
Dec 5, 2023
Notice Of Registration Confirmation Emailed
Dec 5, 2023
Registered-Principal Register
Oct 31, 2023
Notification Of Possible Opposition - Processed By Ib
Oct 11, 2023
Notification Of Possible Opposition Sent To Ib
Oct 11, 2023
Notification Of Possible Opposition Created, To Be Sent To Ib
Sep 19, 2023
Official Gazette Publication Confirmation E-Mailed
Sep 19, 2023
Published For Opposition
Sep 17, 2023
Notification Processed By Ib
Aug 30, 2023
Notification Of Possible Opposition Sent To Ib
Aug 30, 2023
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Aug 30, 2023
Notification Of Notice Of Publication E-Mailed
Jul 4, 2023
Withdrawn From Pub - Og Review Query
Jun 15, 2023
Approved For Pub - Principal Register
Jun 14, 2023
Teas/Email Correspondence Entered
Jun 14, 2023
Correspondence Received In Law Office
Jun 14, 2023
Teas Response To Office Action Received
Jan 4, 2023
Refusal Processed By Ib
Dec 14, 2022
Non-Final Action Mailed - Refusal Sent To Ib
Dec 14, 2022
Refusal Processed By Mpu
Sep 30, 2022
Non-Final Action (Ib Refusal) Prepared For Review
Sep 29, 2022
Non-Final Action Written
Sep 21, 2022
Assigned To Examiner
May 10, 2022
Application Filing Receipt Mailed
May 6, 2022
New Application Office Supplied Data Entered
May 5, 2022
Sn Assigned For Sect 66a Appl From Ib
Trademark Alertz updated from USPTO on 2030-01-24
