Word

DELPEYRAT

Status

Dead

Status Code

602

Status Date

Monday, July 10, 2023

Serial Number

79337206

Mark Type

3000

Filing Date

Thursday, December 23, 2021

Abandoned Date

Tuesday, June 20, 2023

Trademark Owner History

DELPEYRAT

Classifications

30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, pizzas, quiches, pasta, blinis, flat breads or cakes, pancakes, pita bread, muffin, scones, buns, bread, pastry, Viennese pastries and confectionery, cakes, assorted small pastries, sugar confectionery, chocolates, chocolate-based products, edible ices, honey, golden syrup, salt, mustard, spices, sauces (condiments); meat pies; cooked, preserved meals, mainly consisting of pasta and rice, also containing vegetables, pulses, potatoes, meat, poultry, game; salad dressings; all these goods may be preserved or partly preserved, deep-frozen, frozen or fresh; culinary preparations based on makis

29 Caviar and caviar-based products; fish; sturgeon eggs and fish eggs; canned caviar; food preparations made with fish, namely, sushi, sashimi; meat, poultry and game; culinary preparations based on meat, poultry and/or game, liver, foie gras, meat pâtés, poultry pâtés, foie gras pâtés, liver pâtés, culinary preparations based on liver and/or foie gras, meat extracts, charcuterie and salted meat products and especially ham, sausage, rillettes of meat, poultry, game and/or fish; smoked fish, particularly smoked salmon and smoked trout, dried fish, fish in brine, cured fish products; crustaceans (not live), seafood (not live) and shellfish (not live); culinary preparations based on crustaceans, shellfish and/or mussels; soups, bouillons, vegetable salads; preserved, dried and cooked fruit and vegetables, jellies, compotes and jams; culinary preparations based on fresh, preserved or dried fruit and/or vegetables, and particularly taramosalata, tzatziki, aubergine caviar, hummus, guacamole, tapenade, eggs; milk and other dairy products, culinary preparations based on dairy products and/or milk, culinary preparations based on flowers, prepared or cooked dishes based on jellies, jams and/or compotes; fruit and vegetable salads; edible oils and fats, particularly goose and duck fat; preserved truffles; pickles; cooked dishes based on meat, poultry, fish and/or vegetables; all these goods may be preserved or partly preserved, deep-frozen, frozen or fresh

35 Sales promotion for others; presentation of goods on all communication media for retail of the following goods: caviar, fish, smoked fish, especially smoked salmon and smoked trout, dried fish, fish in brine, salted fish products, crustaceans (not live), seafood (not live) and shellfish (not live), live animals, foie gras, alcoholic beverages, wine, spirits, cooked dishes based on meat, fish and/or vegetables all these goods may be canned or semi-preserved, deep-frozen, frozen or fresh, culinary preparations based on crustaceans, shellfish and/or mollusks, caviar, sturgeon roe, fish roe, canned caviar, sushi, makis, sashimi, culinary preparations based on meat, poultry and/or game, liver, foie gras, meat pâtés, poultry pâtés, foie gras pâtés, liver or meat pâtés, charcuterie and salted meat products and especially ham, sausage, rillettes of meat, poultry, game and/or fish, soups, broth, vegetable salads, preserved dried and cooked fruits and vegetables, jellies, compotes and jams, culinary preparations based on fresh, preserved or dried fruits and/or vegetables, and especially tarama, tzatziki, eggplant caviar, hummus, guacamole, tapenade, milk and other dairy products, flowers, prepared or cooked dishes based on jellies, jams and/or compotes, fruit and vegetable salads, edible oils and fats, especially goose and duck fat, pickles, of coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations based on cereals, pizzas, quiches, pasta, pastries, Viennese pastries and confectionery, golden syrup, salt, mustard, spices, sauces (condiments), salad dressings, agricultural products, neither prepared, nor processed, fresh fruits and vegetables, mushrooms, truffles, retailing services for fish, caviar, foie gras, meat, poultry, salmon, alcoholic beverages by means of an annual subscription enabling the customer to receive these products on various deadlines, loyalty card services, services for import, export, promotion and retailing or via global computer networks of fish, caviar, foie gras, meat, poultry, salmon and alcoholic beverages

43 Food and drink catering; provision of food and drink, services provided by bars, coffee houses, cafeterias, cantinas, self-service restaurants, snack bars

The mark consists of a verbal part with the term DELPEYRAT in the center written in capital letters, straight and black, with the stylized letter R; this verbal element is inserted in a banner on white background surrounded by a black border; This set is formed in a two-color red and gray rectangle

Trademark Events

Sep 17, 2023

Notification Of Possible Opposition - Processed By Ib

Aug 30, 2023

Notification Of Possible Opposition Sent To Ib

Aug 30, 2023

Notification Of Possible Opposition Created, To Be Sent To Ib

Jul 10, 2023

Abandonment Notice Mailed - Failure To Respond

Jul 10, 2023

Abandonment Notice Mailed - Failure To Respond

Jul 10, 2023

Abandonment - Failure To Respond Or Late Response

Jan 9, 2023

Refusal Processed By Ib

Dec 19, 2022

Non-Final Action Mailed - Refusal Sent To Ib

Dec 19, 2022

Refusal Processed By Mpu

Oct 6, 2022

Non-Final Action (Ib Refusal) Prepared For Review

Oct 5, 2022

Non-Final Action Written

Sep 28, 2022

Assigned To Examiner

Apr 9, 2022

Application Filing Receipt Mailed

Apr 5, 2022

New Application Office Supplied Data Entered

Mar 31, 2022

Sn Assigned For Sect 66a Appl From Ib