Trademark: 79335315
Word
S
Status
Registered
Status Code
700
Status Date
Tuesday, November 8, 2022
Serial Number
79335315
Registration Number
6891559
Registration Date
Tuesday, November 8, 2022
Mark Type
3000
Filing Date
Thursday, July 8, 2021
Published for Opposition
Tuesday, August 23, 2022

Trademark Owner History
Hotel Sacher, Eduard Sacher GmbH - Original Registrant

Classifications
30 Coffee, tea, cocoa and artificial coffee; rice, tapioca and sago; flour; preparations made from cereals, namely, breakfast cereals, cereal-based snack foods, processed cereals and ready-to-eat, cereal-derived food bars; bread; pastry; confectionery, namely, candies, confectionery chips for baking, confectionery made of sugar, peanut butter confectionery chips and peppermint for confectionery; chocolate, chocolate products, namely, cakes, cookies, chocolate bars; dessert soufflés; puddings; confectionary in the form of bakery desserts; prepared desserts, namely, pastries; prepared desserts, namely, chocolate based cakes, cookies, candies, snacks; rice-based pudding dessert; sweetmeats being candy; ice creams; frozen yogurts; sorbets; waffles; sugar; honey and treacle; yeast; baking-powder; salt; mustard; vinegar; savory sauces used as condiments; spices; ice
43 Providing of food and drink and temporary accommodation; services for providing food and drink, namely, restaurant services; boarding for animals, namely housing for animals which are accompanying guest in hotels and restaurants
The mark consists of the letter "S" in stylized font. The letter "S" is encompassed in a stylized oval with leaf designs on both sides of the oval. On top of the oval are two half ovals with a stylized design connecting the two ovals. Underneath the oval are two triangular designs with a leaf design extending from each. All elements appears in the color gold. The color white represents background and is not part of the mark.
The color(s) gold is/are claimed as a feature of the mark.

Trademark Events
Mar 29, 2023
Final Decision Transaction Processed By Ib
Mar 7, 2023
Final Disposition Notice Sent To Ib
Mar 6, 2023
Final Disposition Processed
Feb 8, 2023
Final Disposition Notice Created, To Be Sent To Ib
Nov 8, 2022
Notice Of Registration Confirmation Emailed
Nov 8, 2022
Registered-Principal Register
Aug 23, 2022
Official Gazette Publication Confirmation E-Mailed
Aug 23, 2022
Published For Opposition
Aug 3, 2022
Notification Of Notice Of Publication E-Mailed
Jul 21, 2022
Approved For Pub - Principal Register
Jul 20, 2022
Examiner's Amendment Entered
Jul 20, 2022
Notification Of Examiners Amendment E-Mailed
Jul 20, 2022
Examiners Amendment E-Mailed
Jul 20, 2022
Examiners Amendment -Written
Jul 18, 2022
Examiner's Amendment Entered
Jul 18, 2022
Notification Of Examiners Amendment E-Mailed
Jul 18, 2022
Examiners Amendment E-Mailed
Jul 18, 2022
Examiners Amendment -Written
Jun 28, 2022
Teas/Email Correspondence Entered
Jun 27, 2022
Correspondence Received In Law Office
Jun 27, 2022
Teas Response To Office Action Received
Jun 7, 2022
Refusal Processed By Ib
Jun 3, 2022
Correction From The Ib Examined, No Action Is Needed
May 29, 2022
Correction Transaction Received From Ib
May 16, 2022
Non-Final Action Mailed - Refusal Sent To Ib
May 16, 2022
Refusal Processed By Mpu
Apr 2, 2022
Non-Final Action (Ib Refusal) Prepared For Review
Apr 1, 2022
Non-Final Action Written
Mar 29, 2022
Application Filing Receipt Mailed
Mar 28, 2022
Assigned To Examiner
Mar 24, 2022
New Application Office Supplied Data Entered
Mar 22, 2022
Limitation From Original Application Entered
Mar 10, 2022
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24