29 Jellies, jams, compotes, fruit and vegetable spreads; gelatine; marmalade; compotes; snack food dips and dip mixes based on dairy, yoghurt, quark, beans, cheese, olive oil, vegetables, fruits, meat and fish; tzatziki; fat-containing mixtures for bread slices; soups and stocks, meat extracts; soups; pre-cooked soup; canned soups; mixes for making soup; soup powders; soup cubes; soup pastes; extracts for soups; mixes for making soup; tinned meat, fish, vegetables and fruits; preserves and preserved food products, namely, meat, fish, fruit and vegetable preserves; edible oils and fats; blended oils for food; products derived from the processing of tomatoes; snacks and prepared meals based on meat, fish, vegetables and fruits; French fries; vegetable-based snack foods; nut-based snack foods; dried fruit-based snacks; snack foods based on nuts; potato-based snack foods; potato crisps; potato crisps; dairy puddings; artificial milk based desserts; snack foods based on meat, fish, vegetables and fruits