Trademark: 79327473
Word
HENRI CHARPENTIER
Status
Registered
Status Code
700
Status Date
Tuesday, July 11, 2023
Serial Number
79327473
Registration Number
7102331
Registration Date
Tuesday, July 11, 2023
Mark Type
5000
Filing Date
Tuesday, October 19, 2021
Published for Opposition
Tuesday, April 25, 2023

Trademark Owner History

Classifications
30 Confectionery, namely, confectionery chips for baking, crystallized sugar for decorating food, and frozen confectionery; cakes; cakes in the nature of petit fours; pies; tarts; cookies; biscuits; crackers; waffles; pancakes; chocolates; fruit jelly candy; puddings; frozen yogurt; sherbets; ice cream; bread and buns; coffee and cocoa; unprocessed, unroasted coffee; tea; seasonings; condiments, namely, mustard, ketchup, and mayonnaise; sugar; honey; spices; aromatic preparations for food not from essential oil, namely, flavorings, other than essential oils, for cakes; extracts used as flavoring; cinnamon; pepper; rice; husked oats; husked barley; flour for food; gluten additives for culinary purposes; dried pieces of wheat gluten for food; cereal preparations, namely, processed cereals, breakfast cereals that are ready to eat, cereal bars, and cereal based snack food; prepared and cooked foodstuffs, namely, Chinese stuffed dumpling; sandwiches; Chinese steamed dumplings; sushi; mixes for making batters for fried foods, namely, batter mix for making fried balls; steamed buns stuffed with minced meat; prepared hamburger sandwiches; prepared pizzas; pre-packaged lunches consisting primarily of prepared sandwiches; prepared hot dog sandwiches; prepared meat pies; prepared ravioli; instant confectionery mixes, namely, instant Royal jelly mixes for food purposes, instant doughnut mixes, instant pudding mixes, and instant pancake mixes; ice cream mixes; sherbet mixes; almond paste; yeast powder; fermenting malted rice; yeast, baking powder; ice; binding agents for ice cream, namely, starch-based binding agents for ice cream; meat tenderizers for household purposes; preparations for stiffening whipped cream, namely, starch-based thickeners for whipped cream; by-products of rice for sake for food, namely, stabilized rice bran
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.

Trademark Events
Nov 12, 2023
Final Decision Transaction Processed By Ib
Oct 11, 2023
Generic Madrid Transaction Sent To Ib
Oct 11, 2023
Generic Madrid Transaction Created
Oct 11, 2023
Final Disposition Notice Created, To Be Sent To Ib
Jul 11, 2023
Notice Of Registration Confirmation Emailed
Jul 11, 2023
Registered-Principal Register
May 22, 2023
Notification Of Possible Opposition - Processed By Ib
May 9, 2023
Notification Processed By Ib
May 3, 2023
Notification Of Possible Opposition Sent To Ib
May 3, 2023
Notification Of Possible Opposition Created, To Be Sent To Ib
Apr 25, 2023
Official Gazette Publication Confirmation E-Mailed
Apr 25, 2023
Published For Opposition
Apr 5, 2023
Notification Of Possible Opposition Sent To Ib
Apr 5, 2023
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Apr 5, 2023
Notification Of Notice Of Publication E-Mailed
Mar 22, 2023
Approved For Pub - Principal Register
Mar 20, 2023
Examiner's Amendment Entered
Mar 20, 2023
Notification Of Examiners Amendment E-Mailed
Mar 20, 2023
Examiners Amendment E-Mailed
Mar 20, 2023
Examiners Amendment -Written
Feb 14, 2023
Teas/Email Correspondence Entered
Feb 13, 2023
Correspondence Received In Law Office
Feb 13, 2023
Teas Response To Office Action Received
Feb 13, 2023
Applicant/Correspondence Changes (Non-Responsive) Entered
Feb 13, 2023
Teas Change Of Correspondence Received
Feb 13, 2023
Teas Change Of Domestic Representatives Address
Feb 13, 2023
Attorney/Dom.Rep.Revoked And/Or Appointed
Feb 13, 2023
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Feb 13, 2023
Teas Change Of Owner Address Received
Sep 4, 2022
Refusal Processed By Ib
Aug 18, 2022
Non-Final Action Mailed - Refusal Sent To Ib
Aug 18, 2022
Refusal Processed By Mpu
Jul 28, 2022
Non-Final Action (Ib Refusal) Prepared For Review
Jul 27, 2022
Non-Final Action Written
Jul 26, 2022
Assigned To Examiner
Dec 21, 2021
Application Filing Receipt Mailed
Dec 17, 2021
New Application Office Supplied Data Entered
Dec 15, 2021
Limitation From Original Application Entered
Dec 2, 2021
Sn Assigned For Sect 66a Subseq Desig From Ib

Trademark Alertz updated from USPTO on 2030-01-24