Trademark: 79325473
Word
ALSA
Status
Registered
Status Code
700
Status Date
Tuesday, July 18, 2023
Serial Number
79325473
Registration Number
7109662
Registration Date
Tuesday, July 18, 2023
Mark Type
4000
Filing Date
Wednesday, August 11, 2021
Published for Opposition
Tuesday, May 2, 2023

Trademark Owner History
LA COURONNE - Original Registrant
ALSA FRANCE - Original Applicant

Classifications
30 Sugar; sugar for jam; vanilla sugar; flour and flour-based dishes, namely, cakes, muffins and tarts; cereal preparations namely, breakfast cereals and processed oats; dough and dough mixes; muesli; breakfast cereals, processed cereals, and ready-to-eat cereals; bread; pastry; biscuits and cookies; cakes; yeast and yeast in powdered form; baking powder; farina for food; powdered cream for tarts, namely, pastry cream; frostings for tarts and frostings for tarts in powdered form; flavorings for pastry, flavorings for pastry in powdered form, and essences, other than essential oils; edible ices and edible ices in powdered form; prepared desserts, namely, puddings; processed oats; processed semolina; processed wheat; processed corn; preparations for making pudding, namely pudding mixes and pudding mixes in powdered form
29 Jellies and jellies in powdered form; gelling agents for culinary use, namely, unflavored and unsweetened gelatin, agar-agar, processed edible carrageen, pectin and alginate for culinary purposes and unflavored and unsweetened gelatin, agar-agar, processed edible carrageen, pectin and alginate for culinary purposes, all in powdered form; milk and milk products, excluding ice cream, ice milk, yogurt and frozen yogurt; prepared desserts, namely, cream and mousse dishes in the nature of whipped cream, vegetable mousse, primarily made from milk and/or milk products and cream and mousse dishes in the nature of whipped cream, vegetable mousse, primarily made from milk and/or milk products all in powdered form

Trademark Events
Nov 6, 2023
Final Decision Transaction Processed By Ib
Oct 18, 2023
Final Disposition Notice Sent To Ib
Oct 18, 2023
Final Disposition Processed
Oct 18, 2023
Final Disposition Notice Created, To Be Sent To Ib
Jul 18, 2023
Notice Of Registration Confirmation Emailed
Jul 18, 2023
Registered-Principal Register
Jun 7, 2023
Notification Of Possible Opposition Sent To Ib
Jun 7, 2023
Notification Of Possible Opposition Created, To Be Sent To Ib
May 2, 2023
Official Gazette Publication Confirmation E-Mailed
May 2, 2023
Published For Opposition
May 1, 2023
Notification Processed By Ib
Apr 12, 2023
Notification Of Possible Opposition Sent To Ib
Apr 12, 2023
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Apr 12, 2023
Notification Of Notice Of Publication E-Mailed
Mar 30, 2023
Approved For Pub - Principal Register
Mar 29, 2023
Examiner's Amendment Entered
Mar 29, 2023
Notification Of Examiners Amendment E-Mailed
Mar 29, 2023
Examiners Amendment E-Mailed
Mar 29, 2023
Examiners Amendment -Written
Mar 1, 2023
Examiner's Amendment Entered
Mar 1, 2023
Notification Of Examiners Amendment E-Mailed
Mar 1, 2023
Examiners Amendment E-Mailed
Mar 1, 2023
Examiners Amendment -Written
Nov 19, 2022
Teas/Email Correspondence Entered
Nov 18, 2022
Correspondence Received In Law Office
Nov 18, 2022
Teas Response To Office Action Received
Jul 13, 2022
Refusal Processed By Ib
Jun 16, 2022
Non-Final Action Mailed - Refusal Sent To Ib
Jun 16, 2022
Refusal Processed By Mpu
May 20, 2022
Non-Final Action (Ib Refusal) Prepared For Review
May 19, 2022
Non-Final Action Written
May 12, 2022
Assigned To Examiner
Mar 3, 2022
Correction From Ib Entered - No Review Required
Jan 9, 2022
Correction Transaction Received From Ib
Dec 31, 2021
Change Of Owner Received From Ib
Nov 19, 2021
Application Filing Receipt Mailed
Nov 15, 2021
New Application Office Supplied Data Entered
Nov 11, 2021
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24