Trademark: 79310275
Word
OH OUI!
Status Date
Tuesday, July 5, 2022
Registration Number
6776817
Registration Date
Tuesday, July 5, 2022
Filing Date
Thursday, December 17, 2020
Published for Opposition
Tuesday, April 19, 2022
30 Pastries; frozen pastries; prepared desserts in the nature of pastries; pastries, namely, macaroons; pastries, namely, petits fours; cakes; iced cakes; cereal-based snacks food; rice-based snack food; biscuits and cookies; confectioner y made of sugar; confectionery products, namely, puffed legumes coated with chocolate; confectionery, namely, dessert mousses; Fruit jelly candy; edible ices; sherbets; frozen yogurts; frozen desserts, namely, frozen cakes, cookies, pastries and frozen confections; ice cream being desserts; bread rolls; Viennese pastries; brioches; pancakes; waffles; tarts; quiches; pies; sandwiches; chocolate fillings for Viennese pastries and pastry products, namely, spreads consisting of chocolate paste; chocolate decorations for cakes; confectionery for decorating cakes in the nature of edible decorations; cake frosting, namely, icing; pastry dough; cake doughs; tart pastries; baking doughs; pie crusts; tart bases in the nature of tart bases ingredients kits comprised of flour, whole grain flours, legume flours, soluble fiber and fat to make pastries at home; tart base mixes in the nature of tart bases ingredients kits comprised of flour, whole grain flours, legume flours, soluble fiber and fat to make pastries at home; flavoring preparations for pastries and cakes in the nature of ready-to-use bags; cake powders, namely, pre-dosed mixes; powders for making ice creams; fruit coulis sauces; custards; condiments, namely, chutneys; natural sweeteners; thickening agents for cooking foodstuffs; baked desserts, namely, custards
29 milk shakes; whipped creams; frozen fruits; candied fruits; fruit salads; fruit chips; fruit-based snack food; fruit-based fillings for cakes and pies; compotes; fruit jellies; fruit pulps; vegetable salads; unsweetened and non-flavored gelatins; edible fats; edible oils; nut- based spreads, namely, almond spread
39 Delivery of foodstuffs; delivery of food and goods; delivery of foodstuffs ordered by telephone, mail order, Internet or mobile device such as smartphones and digital tablets; transport of goods; storage of goods; storage of merchandise and products; wrapping of merchandise and goods in the nature of wrapping services for baggage protection during travel; deposit and unloading of products and goods in the nature of unloading cargo; transportation information, namely, providing information regarding transport and delivery
5 Dietary foodstuffs for medical use, namely, homogenized food adapted for medical purposes; dietetic foods for clinical nutrition adapted for medical use; food adapted for diabetics, namely, low glycemic index pastries; bread-making products for diabetics in the nature of pastries, baked goods, namely, bread, scones, muffins, cookies, brownies, cakes, cupcakes, breads for medical use and diabetics; dietetic foods adapted for medical use, namely, bread and pastries for medical use in diabetics
16 Printed cookbooks; printed recipe books
35 Presentation of products on any communication media for retail and wholesale, namely, organization and conducting of product presentations for the consumers in the field of pastries
43 Food and drink catering; custom cake-decorating services
The English translation of OH OUI in the mark is OH YES.
Oct 17, 2022
Final Disposition Notice Sent To Ib
Oct 17, 2022
Final Disposition Processed
Oct 5, 2022
Final Disposition Notice Created, To Be Sent To Ib
Jul 5, 2022
Notice Of Registration Confirmation Emailed
Jul 5, 2022
Registered-Principal Register
May 9, 2022
Notification Processed By Ib
Apr 19, 2022
Official Gazette Publication Confirmation E-Mailed
Apr 19, 2022
Published For Opposition
Apr 13, 2022
Notification Of Possible Opposition Sent To Ib
Apr 13, 2022
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Mar 30, 2022
Notification Of Notice Of Publication E-Mailed
Mar 16, 2022
Approved For Pub - Principal Register
Mar 16, 2022
Examiner's Amendment Entered
Mar 16, 2022
Notification Of Examiners Amendment E-Mailed
Mar 16, 2022
Examiners Amendment E-Mailed
Mar 16, 2022
Examiners Amendment -Written
Dec 28, 2021
Teas/Email Correspondence Entered
Dec 27, 2021
Correspondence Received In Law Office
Dec 27, 2021
Teas Response To Office Action Received
Jul 19, 2021
Refusal Processed By Ib
Jul 1, 2021
Non-Final Action Mailed - Refusal Sent To Ib
Jul 1, 2021
Refusal Processed By Mpu
Jun 22, 2021
Non-Final Action (Ib Refusal) Prepared For Review
Jun 21, 2021
Non-Final Action Written
Jun 11, 2021
Assigned To Examiner
Jun 7, 2021
Correction From Ib Entered - No Review Required
Jun 6, 2021
Correction Transaction Received From Ib
May 15, 2021
Application Filing Receipt Mailed
May 11, 2021
New Application Office Supplied Data Entered In Tram
May 8, 2021
Sn Assigned For Sect 66a Appl From Ib
Trademark Alertz updated from USPTO on 2030-01-24
