Trademark: 79309676
Word
FRESH MARQUE
Status
Registered
Status Code
700
Status Date
Tuesday, March 1, 2022
Serial Number
79309676
Registration Number
6655793
Registration Date
Tuesday, March 1, 2022
Mark Type
3000
Filing Date
Monday, November 16, 2020
Published for Opposition
Tuesday, December 14, 2021

Trademark Owner History
EQONIC GROUP LIMITED - Original Registrant
The Graphene Corporation Limited - Owner At Publication

Classifications
1 Chemical substances and preparations for the food industry, namely, edible coating for fruits in the nature of preservative compositions; chemical substances and preparations of the food industry, namely, edible coating for vegetables in the nature of preservative compositions; biochemical preparations in the nature of biochemical compound mixtures other than for medical use; biochemical substances in the nature of biochemical compound mixtures other than for medical use; biocidal preparations in the nature of antioxidents, antimicrobials and for use in manufacture; biological preparations for use in industry; biological preparations for use in industry and science; biological preparations for use in manufacture of edible preservative coatings; biological preparations for use in science; biological preparations, for use in cell cultures other than for medical or veterinary purposes; biological preparations, in the nature of biological compound mixtures other than for medical use; biological substances in the nature of biological compound mixtures other than for medical or veterinary use; chemical additives for food; chemical additives for foodstuffs; chemical and organic compositions for use in the manufacture of food and beverages; chemical compositions and materials for use in science; chemical compositions for preserving foodstuffs; chemical preparations for preserving foodstuffs; chemical preparations for use in the food industry; chemical products for preserving the freshness of foodstuffs; chemical products for preserving the freshness of fruit; chemical products for preserving the freshness of vegetables; chemical products for stabilising foodstuffs; chemical products for the fresh-keeping and preserving of food; chemical substances absorbed on carriers for use as food preservatives; natural elements for the food industry, namely olive oil, aloe vera gel, cellulose, soy protein, pectin, citric acid, sodium caseinate, chitosan, liquid sorbitol, carnauba wax, starch, cinnamaldehyde; chemical substances for stabilising foodstuffs; chemical substances for use as food ingredients in the nature of mixtures of proteins, pectins, antioxidents, edible oil extracts, citric acid, chitosan, starches, cinnamaldehyde, and antimicrobial agents coating agents in the nature of chemical substances, other than paint for creating natural composite semi-permeable barriers to gases (O2, CO2 and ethylene) and water vapor, for reducing respiration and weight loss and for maintaining the firmness of the fresh product; coating compositions in the nature of chemical substances, other than paint for creating natural composite semi-permeable barriers to gases (O2, CO2 and ethylene) and water vapor, reducing respiration and weight loss and maintaining the firmness of fresh food products; coating compositions not being paint for protection against the effects of water for preserving foodstuffs; food preservative compositions; food preservatives; food preserving chemicals; food-grade wax for the food industry in the nature of a foodstuff preservative; foodstuffs in the nature of chemical substances for preserving foodstuffs; hormones for hastening the ripening of fruit; plant extracts for use in the manufacture of food; plant growth regulating compositions; plant growth regulating substances; plant growth regulators for agricultural use; plant strengthening preparations namely, plant nutrients; plant growth regulating preparations; plant-growth promoters containing microorganisms; plant-growth regulators; plant-growth regulators containing microorganisms; planting soil additives to facilitate rooting; preparations for fortifying plants; preparations in the nature of cultures of microorganisms, other than for medical and veterinary use; preparations of trace elements for plants for promoting growth and rooting; flower preservatives; preservatives for cut flowers; preservatives for flowers; chemical preservatives for food; preservatives for foodstuffs; industrial preservatives for maintaining the viability of micro-organisms in cultures; preservatives for maintaining the viability of micro-organisms in cultures for use in the scientific industry; preservatives for plants; chemical substances for preserving foodstuffs; proteins for the food industry; proteins for use with fermentation technology in the food and beverage industry; proteins in the nature of chemicals for use in science; proteins for use in the manufacture of food products; proteins for use in the manufacture of food supplements; substances for preserving cut flowers
The mark consists of the wording FRESH MARQUE in green to the left of a design of three leaves in green and white.
The color(s) green and white is/are claimed as a feature of the mark.

Trademark Events
Sep 18, 2022
Change Of Name/Address Rec'd From Ib
Sep 5, 2022
Final Decision Transaction Processed By Ib
Aug 27, 2022
New Representative At Ib Received
Aug 5, 2022
Final Disposition Notice Sent To Ib
Aug 5, 2022
Final Disposition Processed
Aug 1, 2022
Teas Change Of Correspondence Received
Aug 1, 2022
Attorney/Dom.Rep.Revoked And/Or Appointed
Aug 1, 2022
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Jun 1, 2022
Final Disposition Notice Created, To Be Sent To Ib
Mar 1, 2022
Registered-Principal Register
Dec 14, 2021
Official Gazette Publication Confirmation E-Mailed
Dec 14, 2021
Published For Opposition
Dec 13, 2021
Notification Processed By Ib
Nov 24, 2021
Notification Of Possible Opposition Sent To Ib
Nov 24, 2021
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Nov 24, 2021
Notification Of Notice Of Publication E-Mailed
Nov 8, 2021
Approved For Pub - Principal Register
Nov 8, 2021
Examiner's Amendment Entered
Nov 8, 2021
Notification Of Examiners Amendment E-Mailed
Nov 8, 2021
Examiners Amendment E-Mailed
Nov 8, 2021
Examiners Amendment -Written
Nov 2, 2021
Teas/Email Correspondence Entered
Nov 2, 2021
Correspondence Received In Law Office
Nov 2, 2021
Teas Response To Office Action Received
May 31, 2021
Refusal Processed By Ib
May 10, 2021
Non-Final Action Mailed - Refusal Sent To Ib
May 10, 2021
Refusal Processed By Mpu
May 8, 2021
Non-Final Action (Ib Refusal) Prepared For Review
May 7, 2021
Non-Final Action Written
May 4, 2021
Application Filing Receipt Mailed
May 1, 2021
Assigned To Examiner
Apr 30, 2021
New Application Office Supplied Data Entered In Tram
Apr 29, 2021
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24