Trademark: 79303214
Word
GREENCOFFEEMONACO
Status
Dead
Status Code
402
Status Date
Tuesday, June 8, 2021
Serial Number
79303214
Mark Type
4000
Filing Date
Wednesday, October 28, 2020
Abandoned Date
Tuesday, June 8, 2021

Trademark Owner History

Classifications
30 Coffee, tea, cocoa and coffee substitutes, pastries and confectionery, sugar, honey, spices, beverages based on coffee, cocoa, chocolate and tea, coffee flavorings, flavorings for beverages, other than essential oils, candy, milk cocoa, unroasted coffee, milk coffee, chocolate, milk chocolate, confectionery, macaroons, iced tea
32 Mineral and aerated waters and other non-alcoholic beverages, fruit-based beverages and fruit juices, syrups and other preparations for making beverages, non-alcoholic fruit beverages, whey-based beverages, preparation for making beverages, non-alcoholic beverages, isotonic beverages, coffee-flavored non-alcoholic beverages, tea-flavored non-alcoholic beverages, soft drinks, energy drinks, waters, mineral waters, table waters, aerated waters, essences for making beverages, lemonades, syrups for beverages, syrups for lemonades, soda water
43 Provision of food and beverages, food, temporary accommodation, bar services, café services, cafeteria services, rental of transportable buildings, rental of fountains (drinking water dispensers); provision of food and beverages, self-service restaurant services, snack-bar services, catering services
GREEN COFFEE MONACO

Trademark Events
Jun 28, 2021
Notification Of Effect Of Cancellation Of Intl Reg Mailed
Jun 27, 2021
Death Of International Registration
Apr 25, 2021
Refusal Processed By Ib
Apr 7, 2021
Non-Final Action Mailed - Refusal Sent To Ib
Apr 7, 2021
Refusal Processed By Mpu
Apr 2, 2021
Non-Final Action (Ib Refusal) Prepared For Review
Apr 1, 2021
Non-Final Action Written
Mar 30, 2021
Assigned To Examiner
Feb 9, 2021
Application Filing Receipt Mailed
Feb 5, 2021
New Application Office Supplied Data Entered In Tram
Feb 4, 2021
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24