Trademark: 79294910
Word
BARILLA FOR PROFESSIONALS
Status
Registered
Status Code
700
Status Date
Tuesday, March 23, 2021
Serial Number
79294910
Registration Number
6297712
Registration Date
Tuesday, March 23, 2021
Mark Type
3000
Filing Date
Monday, July 13, 2020
Published for Opposition
Tuesday, January 5, 2021

Trademark Owner History

Classifications
29 Fish, not live; Meat extracts; Meat; Preserved, frozen, dried and cooked fruits and vegetables; Marmalade; Compotes; Eggs; Milk and milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats; Anchovy, not live; Broth; Caviar; Jellies; Poultry and game; Soups; Fruits, tinned; Vegetables, tinned; Cheese; Milk shakes; Sliced fruit; Frozen fruits; Fruit, preserved; Fruit preserved in alcohol; Cooked fruits; Crystallized fruits; Mushrooms, preserved; unflavoured and unsweetened gelatine; Jellies for food; Fruit jellies; Vegetable soup preparations; Milk; Vegetables, preserved; Vegetables, cooked; Dried pulses; Lentils, preserved; Fruit salads; Vegetable salads; Margarine; Whipped cream; Cream being dairy products; Potato crisps; Low-fat potato crisps; Fish, preserved; Poultry, not live; Preparations for making soup; Fruit-based snack food; Vegetable juices for cooking; Tomato juice for cooking; Yoghurt
30 Coffee; Tea; Cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals, namely, cereal-based snack foods, cereal bars, cereal based energy bars; Bread; Pastry confectionery; Edible ices; Sugar; Honey; Treacle; Yeast; Baking powder; Salt; Mustard; Vinegar; Sauces being condiments; Spices; Ice being frozen water; Oat-based food, namely, processed oats; Farinaceous foods, namely, farinaceous food pastes for human consumption; Starch for food; Aniseed for use as a flavouring in food and drinks; Star aniseed for use as a flavouring in food and drinks; Seasonings; Coffee flavourings other than essential oils, for food or beverages; Flavourings, other than essential oils, for food or beverages; Flavourings other than essential oils, for food or beverages; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Oatmeal; High-protein cereal bars; Stick liquorice being confectionery; Cocoa-based beverages; Beverages being cocoa-based beverages; Coffee-based beverages; Beverages being coffee-based beverages; Coffee based drinks; Chocolate-based beverages; Beverages being chocolate-based beverages; Drinking chocolate in the nature of chocolate-based beverages; Tea-based beverages; Baking soda being bicarbonate of soda for cooking purposes; Sponge cakes; Biscuits; Malt biscuits; Petit-beurre biscuits; Sweetmeats being candy; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Unroasted coffee; Cinnamon being spice; Caramels being candy; Condiments, namely, sauces; Crackers; Couscous being semolina; Cakes; Wheat flour; Flour; Fruit jellies being confectionery; Ice for refreshment; Yeast powder; Macaroni; Mayonnaise; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Pasta; Pesto being sauce; Pizzas; Cereal preparations, namely, cereal-based snack foods, processed cereals, cereal bars, cereal based energy bars; Ravioli; Table salt; Tomato sauce; Soya sauce; Dressings for salad; Sandwiches; Peppers being seasonings; Processed semolina; Hominy grits; Cereal-based snack food; Rice-based snack food; Sherbets being ices; Spaghetti; Meat gravies; Pasta sauce; Noodles; Tarts; Vermicelli being noodles; Saffron for use as a food seasoning; Ginger in the nature of spice
43 Services for providing food and drink; Providing temporary accommodation; Café services; Rental of temporary accommodation; Canteen services; Making hotel reservations for others; Temporary accommodation reservations; Self-service restaurant services; Hotel services; Bar services; Holiday camp services being providing temporary lodging at holiday camp; Food and drink catering; Motel services; Snack-bar services
The color(s) blue, white and red is/are claimed as a feature of the mark.
"FOR PROFESSIONALS"
The mark consists of the word "BARILLA'' in white stylized font, inside a pair of concentric ovals. The inner oval is red, and the outer oval is white and red outline. Below the ovals is the stylized wording "FOR PROFESSIONALS" in blue, with blue horizontal lines on each side of the wording "FOR". The remaining colour white represents background, outlining, shading, and/or transparent areas and is not part of the mark.

Trademark Events
Aug 15, 2021
Final Decision Transaction Processed By Ib
Jun 30, 2021
Generic Madrid Transaction Sent To Ib
Jun 30, 2021
Generic Madrid Transaction Created
Jun 23, 2021
Final Disposition Notice Created, To Be Sent To Ib
May 14, 2021
Change Of Name/Address Rec'd From Ib
Mar 23, 2021
Registered-Principal Register
Jan 15, 2021
Notification Processed By Ib
Jan 5, 2021
Official Gazette Publication Confirmation E-Mailed
Jan 5, 2021
Published For Opposition
Dec 24, 2020
Notification Of Possible Opposition Sent To Ib
Dec 23, 2020
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Dec 16, 2020
Notification Of Notice Of Publication E-Mailed
Dec 1, 2020
Approved For Pub - Principal Register
Dec 1, 2020
Examiner's Amendment Entered
Dec 1, 2020
Notification Of Examiners Amendment E-Mailed
Dec 1, 2020
Examiners Amendment E-Mailed
Dec 1, 2020
Examiners Amendment -Written
Nov 30, 2020
Teas/Email Correspondence Entered
Nov 30, 2020
Correspondence Received In Law Office
Nov 30, 2020
Teas Response To Office Action Received
Nov 29, 2020
Refusal Processed By Ib
Nov 19, 2020
Applicant/Correspondence Changes (Non-Responsive) Entered
Nov 19, 2020
Teas Change Of Correspondence Received
Nov 19, 2020
Teas Change Of Domestic Representatives Address
Nov 19, 2020
Attorney/Dom.Rep.Revoked And/Or Appointed
Nov 19, 2020
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Nov 19, 2020
Teas Change Of Owner Address Received
Nov 12, 2020
Non-Final Action Mailed - Refusal Sent To Ib
Nov 12, 2020
Refusal Processed By Mpu
Oct 25, 2020
Non-Final Action (Ib Refusal) Prepared For Review
Oct 24, 2020
Non-Final Action Written
Oct 23, 2020
Assigned To Examiner
Oct 10, 2020
Application Filing Receipt Mailed
Oct 6, 2020
New Application Office Supplied Data Entered In Tram
Oct 1, 2020
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24