30 Vanilla flavorings for culinary purposes; flavorings, other than essential oils, for cakes; flavorings, other than essential oils, for beverages; coffee flavorings, namely, syrup for flavoring coffee, coffee flavored syrups for making food beverages; food flavorings, other than essential oils; star aniseed, namely, for use as a food flavoring and as a spice; baozi; cereal bars; high-protein cereal bars; pancakes; savory pancakes; noodle-based prepared meals; freeze-dried dishes with the main ingredient being pasta; freeze-dried dishes with the main ingredient being rice; buns; bulgur; bread rolls; pains au chocolat; edible paper wafers; edible rice paper; edible paper; burritos; vanillin, namely, vanilla substitute for use as a food flavoring; waffles; vermicelli; natural sweeteners; sausage binding materials, namely, food starch; binding agents for ice cream, namely, starch based thickeners; orange blossom water for culinary purposes; sea water for cooking; seaweed for use as a condiment; malt biscuits; spices, namely, cloves; mirror glaze, namely, mirror icing; cake frosting, namely, icing; glucose for culinary purposes; mustard; croûtons; buckwheat, processed; gluten additives for culinary purposes; yeast; thickening agents for cooking foodstuffs; leaven, namely, food leavening agents; rice-based snack food; cereal-based snack food; artificial coffee; vegetal preparations for use as coffee substitutes; dressings for salad; fruit jelly candy; candy decorations for cakes; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery, namely, peanut brittle; almond confectionery, namely, chocolate covered almonds; fruit confectionery, namely, chocolate covered fruit; pasta; ground ginger; frozen yogurt, namely, confectionery ices; cocoa; cream of tartar for culinary purposes; capers; coffee capsules, filled; caramels being sweets; curry, namely, spice powder; sauce, namely, ketchup; quinoa, processed; quiches; gluten prepared as foodstuff, namely, gluten additives for culinary purposes; flour-based dumplings; bread and pastries, and confectionery, namely, candy, chocolate chips; sweets; confectionery, namely, liquorice; peppermint sweets; mints for breath freshening; dulce de leche; cinnamon as a spice; coffee; unroasted coffee; starch for food; crackers; rice crackers; custard; crème brûlée; croissants; hominy grits; processed semolina; oatmeal; crushed barley; groats for human food; ice cubes; corn, milled; corn, roasted; meat pies; turmeric, namely, edible turmeric; couscous; laksa; noodles; soba noodles; udon noodles; ice for refreshment; ice, natural or artificial; edible ices; frozen juice bars, fruit ice bars; potato-based flatbreads; rice cakes; mayonnaise; macarons; macaroni; maltose, namely, for food; hominy; piccalilli; marinades; marzipan; honey; miso; royal jelly, namely, for food purposes; ice cream; bean meal; buckwheat flour; tapioca flour; potato flour; corn flour; nut flours; flour; wheat flour; soya flour; barley meal; confectionery, namely, dessert mousses; chocolate mousses; muesli; mint for confectionery, namely, candy mints; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; cocoa-based beverages; chamomile-based beverages; tea-based beverages; chocolate beverages with milk; chocolate-based beverages; infusions, not medicinal, namely, herbal infusions; nougat; crushed oats; husked oats; kimchi pancakes; onigiri; nutmegs; chocolate-coated nuts; confectionery, namely, stick liquorice; ginger paste for use as seasoning; confectionery, namely, pastilles; molasses for food; pâtés en croûte; pelmeni; pepper; allspice; peppers, namely, red pepper flakes for use as seasonings; pesto; cookies; coconut macaroons; petit-beurre biscuits; cooked rice mixed with vegetables and beef, namely, bibimbap; pies; pizzas; meat gravies; confectionery, namely, fondants; popcorn; powders for making ice cream; baking powder; mustard meal; pralines; condiments, namely, prepared horseradish, chutneys, chili oils; meat tenderizers for household purposes; cereal preparations, namely, breakfast cereals, cereal bars; oat-based food, namely, oatmeal; propolis, namely, for human consumption; profiteroles; gingerbread; spices; petits fours; rice pudding; puddings; cake powder, namely, cake mixes; sauces, namely, fruit coulis; ravioli; ramen; chewing gum; chewing gum for breath freshening; condiment, namely, relish; rice; prepared rice rolled in seaweed; instant rice; wheat germ for human consumption; spring rolls; sago; sugar; crystallized rock sugar; palm sugar; sesame seeds for use as seasonings; linseed for culinary purposes for use as a seasoning; processed seeds for use as a seasoning; aniseed, namely, for use as a flavoring in food and drinks; agave syrup for use as a natural sweetener; golden syrup; confectionery, namely, candy; savory pancake mixes; batter mixes; baking soda, namely, bicarbonate of soda for cooking purposes; malt for human consumption, namely, malt for food purposes; salt for preserving foodstuffs; cooking salt; celery salt; sorbets, namely, ices; ham glaze; condiment, namely, cranberry sauce; soya sauce; tomato sauce; condiment, namely, apple sauce; condiment sauces; pasta sauce; spaghetti; seasonings; chocolate-based spreads; chocolate spreads containing nuts; preparations for stiffening whipped cream; shaved ice with sweetened red beans; rusks; breadcrumbs; sushi; sandwiches; tabbouleh; tacos; tamarind for use as a condiment; tapioca; tarts; dough; pastry dough; almond paste; rice pulp for culinary purposes; cake dough; tortillas; garden herbs, preserved for use as seasonings; chocolate decorations for cakes; vinegar; beer vinegar; ferments for pastes, namely, fermented hot pepper paste; halvah; harissa for use as a condiment; bread; gluten-free bread; unleavened bread; cereal product chips, namely, rice chips; corn flakes; oat flakes; hot dog sandwiches; flowers or leaves for use as tea substitutes; jiaozi; chicory for use as a coffee substitute; tea; kelp tea; iced tea; chutneys for use as condiments; minced garlic for use as a condiment; cheeseburger sandwiches; chow-chow for use as a condiment; saffron for use as a seasoning; chocolate; malt extract for food; essences for foodstuffs, except etheric essences and essential oils, namely, coffee essences; husked barley