30 Bread, cakes, biscuits, frangipane and other pastry and bakery products (including rusks), creams included in class 30 and powders, namely, cream for white bread, orange-flavoured cream, cake powder and creams, sugar and sugar products, namely, fondant, marzipan and icing mass, vanilla, spices and substitutes therefor, edible flavouring preparations, cinnamon, honey, marzipan, salts for food and substitutes therefor, all for bakery goods, biscuits, pastries and confectionery, powdered leaven, pudding mix, products for enhancing baking dough for household use, cooking powder, yeast and other raising products, binding agents for edible ices, powder for edible ices