Trademark: 79283960
Word

Status
Registered
Status Code
700
Status Date
Tuesday, October 12, 2021
Serial Number
79283960
Registration Number
6513433
Registration Date
Tuesday, October 12, 2021
Mark Type
2000
Filing Date
Tuesday, November 19, 2019
Published for Opposition
Tuesday, July 27, 2021

Trademark Owner History
Hefei Guyuan Food Co., Ltd. - Original Registrant

Classifications
30 Sugar; crystal sugar, namely, crystallized sugar for decorating food, crystallized rock sugar; edible farina dough, namely, farina, dough, pizza dough; rice; husked oats; hominy; wheat flour; sago; starch vermicelli; food flavorings, other than essential oils; muesli; cereal preparations, namely, cereal bars, breakfast cereals, processed cereals; groats for human food; chips being cereal products, namely, corn chips, grain-based chips, rice chips; rice pulp for culinary purposes; oat-based food, namely, oatmeal, instant oatmeal, rolled oats; starch-based binding agents for ice cream; ice for refreshment; sherbets being confectionary ices; edible ices; powders for making ice cream; ice cream bars; salt for preserving foodstuffs; cooking salt; vinegar; soya sauce, namely, soy sauce
The mark consists of a design of a shaded quadrilateral with a curved top and within this three Chinese characters with a crescent shaped line over the Chinese characters.
Color is not claimed as a feature of the mark.
The non-Latin characters in the mark transliterate to "YAN ZHI FANG" and this means "SWALLOW", "THE" and "WORKSHOP" in English.

Trademark Events
Jul 12, 2022
Final Decision Transaction Processed By Ib
Mar 23, 2022
Final Disposition Notice Sent To Ib
Mar 22, 2022
Final Disposition Processed
Jan 12, 2022
Final Disposition Notice Created, To Be Sent To Ib
Oct 24, 2021
Notification Of Possible Opposition - Processed By Ib
Oct 12, 2021
Registered-Principal Register
Sep 29, 2021
Notification Of Possible Opposition Sent To Ib
Sep 29, 2021
Notification Of Possible Opposition Created, To Be Sent To Ib
Jul 27, 2021
Official Gazette Publication Confirmation E-Mailed
Jul 27, 2021
Published For Opposition
Jul 24, 2021
Notification Processed By Ib
Jul 7, 2021
Notification Of Possible Opposition Sent To Ib
Jul 7, 2021
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Jul 7, 2021
Notification Of Notice Of Publication E-Mailed
Jun 22, 2021
Approved For Pub - Principal Register
Dec 11, 2020
Notification Of Letter Of Suspension E-Mailed
Dec 11, 2020
Letter Of Suspension E-Mailed
Dec 11, 2020
Suspension Letter Written
Nov 19, 2020
Teas/Email Correspondence Entered
Nov 18, 2020
Correspondence Received In Law Office
Nov 18, 2020
Teas Response To Office Action Received
Jun 5, 2020
Refusal Processed By Ib
May 19, 2020
Non-Final Action Mailed - Refusal Sent To Ib
May 18, 2020
Refusal Processed By Mpu
May 5, 2020
Non-Final Action (Ib Refusal) Prepared For Review
May 4, 2020
Non-Final Action Written
Apr 28, 2020
Application Filing Receipt Mailed
Apr 24, 2020
Assigned To Examiner
Apr 24, 2020
New Application Office Supplied Data Entered In Tram
Apr 23, 2020
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24