29 Preserved fruit and vegetables, in particular fruit pulp; frozen fruits and vegetables, in particular fruit pulp; dried fruit and vegetables, in particular fruit pulp; cooked fruits and vegetables, in particular fruit pulp; prepared fruits, as far as contained in this class, as well as in liquid form, in particular fruit purees, fruit mixes; fruit salads, vegetable salads; all the aforesaid goods also being dietary foods, not adapted for medical purposes; tofu; prepared meals consisting primarily of fruit and vegetables; vegetable-based snack foods, namely, meat substitutes based on soya flour and/or cereals, in particular vegetarian sausages including meat spreads, nuggets, vegetable burger patties, meatballs, ham; prepared meals consisting primarily of meat substitutes, namely, soya flour and cereals; all the aforesaid goods also being dietary foods, not adapted for medical purposes, goods being dietary foods, not adapted for medical purposes based on carbohydrates and with the addition of vitamins, minerals, trace elements, either individually or in combination, as far as included in this class; milk substitutes