Trademark: 79276009
Status Date
Tuesday, May 4, 2021
Registration Number
6337261
Registration Date
Tuesday, May 4, 2021
Filing Date
Monday, July 8, 2019
Published for Opposition
Tuesday, February 16, 2021
30 food flavorings for confectionery, other than essential oils; cereal bars; high-protein cereal bars; pancakes; buns; bread rolls; waffles; malt cookies; cake frosting being icing; croutons; thickening agents for cooking foodstuffs; coffee substitutes; vegetable preparations for use as coffee substitutes; confectionary, namely, zephyr; confectionary, namely, fruit jelly candy; confectionery for decorating cakes, namely, confectionery made of sugar; confectionery for decorating Christmas trees; confectionery based on sweet dough, mainly filled, namely, cakes filled with chocolate, caramel, or pudding; confectionery flour in the nature of mixes for bakery goods; caramels being candy; candy; milk jam being dulce de leche; coffee; unroasted coffee; crackers; custard; milled corn; roasted corn; frozen lollipops; rice cakes; macaroons; marzipan; honey; royal jelly for food purposes; ice cream; bean meal; buckwheat flour; potato flour; corn flour; walnut flour; corn meal; wheat flour; soya flour; barley meal; dessert mousses; chocolate mousses; muesli; cocoa-based beverages; beverages based on coffee and milk, namely, coffee-based beverage containing milk; coffee-based beverages; chamomile-based beverages; tea-based beverages; beverages based on chocolate and milk, namely, chocolate-based beverages with milk; chocolate-based beverages; chocolate-coated walnuts; confectionary in the nature of stick liquorice; confectionery, namely, pastille; molasses for food; biscuits, cookies; tarts; fondants; popcorn; powders for making ice cream; pralines; gingerbread; cereal-based pudding dessert; rice-based pudding dessert; chocolate-based spreads; chocolate spreads containing nuts; tarts; baking dough; pastry dough; almond paste; rice pasta for food use; cake dough; chocolate decorations for cakes; halvah; corn flakes; oat flakes; tea; chocolate
Sep 4, 2021
Final Decision Transaction Processed By Ib
Aug 16, 2021
Final Disposition Notice Sent To Ib
Aug 16, 2021
Final Disposition Processed
Aug 4, 2021
Final Disposition Notice Created, To Be Sent To Ib
May 4, 2021
Registered-Principal Register
Feb 20, 2021
Notification Processed By Ib
Feb 16, 2021
Official Gazette Publication Confirmation E-Mailed
Feb 16, 2021
Published For Opposition
Feb 2, 2021
Notification Of Possible Opposition Sent To Ib
Jan 27, 2021
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Jan 27, 2021
Notification Of Notice Of Publication E-Mailed
Jan 12, 2021
Approved For Pub - Principal Register
Jan 12, 2021
Teas/Email Correspondence Entered
Jan 12, 2021
Correspondence Received In Law Office
Jan 12, 2021
Assigned To Lie
Oct 26, 2020
Notice Of Revival - E-Mailed
Oct 26, 2020
Teas Response To Office Action Received
Oct 26, 2020
Petition To Revive-Granted
Oct 26, 2020
Teas Petition To Revive Received
Aug 25, 2020
Abandonment Notice Mailed - Failure To Respond
Aug 24, 2020
Abandonment - Failure To Respond Or Late Response
Feb 28, 2020
Refusal Processed By Ib
Feb 10, 2020
Non-Final Action Mailed - Refusal Sent To Ib
Feb 10, 2020
Refusal Processed By Mpu
Jan 21, 2020
Application Filing Receipt Mailed
Jan 17, 2020
Non-Final Action (Ib Refusal) Prepared For Review
Jan 16, 2020
Non-Final Action Written
Jan 15, 2020
Assigned To Examiner
Jan 15, 2020
New Application Office Supplied Data Entered In Tram
Jan 13, 2020
Limitation From Original Application Entered
Jan 9, 2020
Sn Assigned For Sect 66a Appl From Ib
Trademark Alertz updated from USPTO on 2030-01-24
